Variation in the chemical constituents of soybean due to industrial pollution

Variation in the chemical constituents of soybean due to industrial pollution

The two varieties of soybean (Soybean Bragg and Soybean JS-71-05) were collected from an industrial site (IS) and from a non-industrial site (NIS) for the study of their chemical composition and fatty acids profiles by gas liquid chromatography (GLC). These studies revealed large changes in the majo...

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Bibliographic Details
Main Authors: SATGUR PRASAD, RANJAN KUMAR, DEVENDRA K. PATEL
Format: Article
Language:English
Published: Serbian Chemical Society 2004-09-01
Series:Journal of the Serbian Chemical Society
Subjects:
pollutant
pollution
gas liquid chromatography
chemical analysis
instrumental analysis
macromolecules
lipids
fatty acids
soybean
industrial site
non-industrial site
Online Access:http://www.shd.org.yu/HtDocs/SHD/Vol69/No8-9/V69-No8_9-04.pdf

Internet

http://www.shd.org.yu/HtDocs/SHD/Vol69/No8-9/V69-No8_9-04.pdf

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