Tomato production as a function of aeration levels after subsurface drip irrigation
After rain or irrigation, the soil pores may present a low oxygen content (hypoxia). Soil aeration after irrigation has been used to overcome hypoxia-based problems. This study aimed to investigate the effect of four aeration levels (0, 0.5, 1.0 and 1.5 times the standard volume) app...
Main Authors: | Jean Marcelo Rodrigues do Nascimento, Roberto Rezende, Cássio de Castro Seron, Álvaro Henrique Cândido de Souza, André Felipe Barion Alves Andrean |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal de Goiás
2019-11-01
|
Series: | Pesquisa Agropecuária Tropical |
Subjects: | |
Online Access: | https://www.revistas.ufg.br/pat/article/view/58071/33921 |
Similar Items
-
Correlation indices physical space of soil and productivity of fruit tomato industry
by: Danilo Gomes de Oliveira, et al.
Published: (2017-12-01) -
Correlation indices physical space of soil and productivity of fruit tomato industry = Correlação espacial de atributos físicos do solo e produtividade de tomate industrial
by: Danilo Gomes de Oliveira, et al.
Published: (2018-03-01) -
Nutrient and water use of tomato (Solanum Lycopersicum) in soilless production systems
by: Kempen, Estelle
Published: (2015) -
Sprinkler and drip irrigation in the organic tomato for single crops and when intercropped with coriander
by: Waldir Aparecido Marouelli, et al. -
Fontes de resistência em tomateiro aos begomovírus bissegmentados Tomato yellow spot virus e Tomato severe rugose virus Sources of resistance in tomato to bipartite begomoviruses Tomato yellow spot virus and Tomato severe rugose virus
by: Francisco D Hurtado, et al.
Published: (2012-12-01)