Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences

We investigated the integrated response of antioxidant defense enzymes (total superoxide dismutase (TotSOD), manganese-containing superoxide dismutase (MnSOD), copper-zinc-containing superoxide dismutase (CuZnSOD), catalase (CAT), glutathione peroxidase (GSH-Px), glutathione reductase (GR) and phase...

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Main Authors: Pavlović Slađan Z., Borković-Mitić Slavica S., Radovanović Tijana B., Gavrilović Branka R., Despotović Svetlana G., Gavrić Jelena P., Prokić Marko D., Saičić Zorica S.
Format: Article
Language:English
Published: University of Belgrade, University of Novi Sad 2018-01-01
Series:Archives of Biological Sciences
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0354-4664/2018/0354-46641700059P.pdf
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spelling doaj-9ca1c7cd684947ecb26993ed30430a1c2020-11-24T23:39:41ZengUniversity of Belgrade, University of Novi SadArchives of Biological Sciences0354-46641821-43392018-01-0170120521410.2298/ABS171009059P0354-46641700059PIntegrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influencesPavlović Slađan Z.0Borković-Mitić Slavica S.1Radovanović Tijana B.2Gavrilović Branka R.3Despotović Svetlana G.4Gavrić Jelena P.5Prokić Marko D.6Saičić Zorica S.7Institute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeInstitute for Biological Research “Siniša Stanković”, Department of Physiology, BelgradeWe investigated the integrated response of antioxidant defense enzymes (total superoxide dismutase (TotSOD), manganese-containing superoxide dismutase (MnSOD), copper-zinc-containing superoxide dismutase (CuZnSOD), catalase (CAT), glutathione peroxidase (GSH-Px), glutathione reductase (GR) and phase II biotransformation enzyme, glutathione- S-transferase (GST)) in the liver and white muscle of females of European hake (Merluccius merluccius L.) from the Adriatic Sea (Montenegro) in winter and spring. The activity of GSH-Px in the liver was significantly increased, while GST activity was decreased in spring compared to the winter. In white muscle, the activities of TotSOD and CuZnSOD were increased, while the activities of MnSOD, CAT, GSH-Px, GR and GST were decreased in spring when compared to the matching values in winter. The activities of TotSOD and CuZnSOD in winter were markedly lower in the muscle than in the liver, while the activity of MnSOD in the muscle was higher when compared to the liver. Principal component analysis (PCA) revealed clear separation of the investigated antioxidant biomarkers between tissues and seasons, while the integrated biomarker response (IBR) showed that the most intensive antioxidant biomarker response was in the liver in spring. Star plots of IBR showed a dominant contribution of glutathione-dependent biomarkers (GSH-Px, GR and GST) and CAT in both tissues and seasons with respect to SOD isoenzymes. All enzyme activities (except MnSOD) were greater in the liver in comparison to the white muscle. Our results show that the liver possesses a greater capacity to establish and maintain homeostasis under changing environmental conditions in winter and spring. At the same time, seasonal effects are more pronounced in muscle tissue. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. 173041]http://www.doiserbia.nb.rs/img/doi/0354-4664/2018/0354-46641700059P.pdfantioxidant enzymesmarine fishoxidative stressseasonaltissues
collection DOAJ
language English
format Article
sources DOAJ
author Pavlović Slađan Z.
Borković-Mitić Slavica S.
Radovanović Tijana B.
Gavrilović Branka R.
Despotović Svetlana G.
Gavrić Jelena P.
Prokić Marko D.
Saičić Zorica S.
spellingShingle Pavlović Slađan Z.
Borković-Mitić Slavica S.
Radovanović Tijana B.
Gavrilović Branka R.
Despotović Svetlana G.
Gavrić Jelena P.
Prokić Marko D.
Saičić Zorica S.
Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
Archives of Biological Sciences
antioxidant enzymes
marine fish
oxidative stress
seasonal
tissues
author_facet Pavlović Slađan Z.
Borković-Mitić Slavica S.
Radovanović Tijana B.
Gavrilović Branka R.
Despotović Svetlana G.
Gavrić Jelena P.
Prokić Marko D.
Saičić Zorica S.
author_sort Pavlović Slađan Z.
title Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
title_short Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
title_full Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
title_fullStr Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
title_full_unstemmed Integrated response of antioxidant biomarkers in the liver and white muscle of European hake (Merluccius merluccius L.) females from the Adriatic sea with respect to environmental influences
title_sort integrated response of antioxidant biomarkers in the liver and white muscle of european hake (merluccius merluccius l.) females from the adriatic sea with respect to environmental influences
publisher University of Belgrade, University of Novi Sad
series Archives of Biological Sciences
issn 0354-4664
1821-4339
publishDate 2018-01-01
description We investigated the integrated response of antioxidant defense enzymes (total superoxide dismutase (TotSOD), manganese-containing superoxide dismutase (MnSOD), copper-zinc-containing superoxide dismutase (CuZnSOD), catalase (CAT), glutathione peroxidase (GSH-Px), glutathione reductase (GR) and phase II biotransformation enzyme, glutathione- S-transferase (GST)) in the liver and white muscle of females of European hake (Merluccius merluccius L.) from the Adriatic Sea (Montenegro) in winter and spring. The activity of GSH-Px in the liver was significantly increased, while GST activity was decreased in spring compared to the winter. In white muscle, the activities of TotSOD and CuZnSOD were increased, while the activities of MnSOD, CAT, GSH-Px, GR and GST were decreased in spring when compared to the matching values in winter. The activities of TotSOD and CuZnSOD in winter were markedly lower in the muscle than in the liver, while the activity of MnSOD in the muscle was higher when compared to the liver. Principal component analysis (PCA) revealed clear separation of the investigated antioxidant biomarkers between tissues and seasons, while the integrated biomarker response (IBR) showed that the most intensive antioxidant biomarker response was in the liver in spring. Star plots of IBR showed a dominant contribution of glutathione-dependent biomarkers (GSH-Px, GR and GST) and CAT in both tissues and seasons with respect to SOD isoenzymes. All enzyme activities (except MnSOD) were greater in the liver in comparison to the white muscle. Our results show that the liver possesses a greater capacity to establish and maintain homeostasis under changing environmental conditions in winter and spring. At the same time, seasonal effects are more pronounced in muscle tissue. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. 173041]
topic antioxidant enzymes
marine fish
oxidative stress
seasonal
tissues
url http://www.doiserbia.nb.rs/img/doi/0354-4664/2018/0354-46641700059P.pdf
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