Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation

Summary: The role of the intestinal immune system in the inhibition of fat tissue-related inflammation by dietary material is yet to be elucidated. Oral administration of β-elemene, contained in various foodstuffs, downregulated expressions of inflammatory cytokines and increased Foxp3+CD4+ T cells...

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Main Authors: Yingyu Zhou, Tomohiro Takano, Yimei Wang, Xuyang Li, Rong Wang, Yoshio Wakatsuki, Haruyo Nakajima-Adachi, Masaru Tanokura, Takuya Miyakawa, Satoshi Hachimura
Format: Article
Language:English
Published: Elsevier 2021-01-01
Series:iScience
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2589004220310804
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spelling doaj-9a76f5c5b04941729833ff26149f079c2021-01-24T04:28:35ZengElsevieriScience2589-00422021-01-01241101883Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammationYingyu Zhou0Tomohiro Takano1Yimei Wang2Xuyang Li3Rong Wang4Yoshio Wakatsuki5Haruyo Nakajima-Adachi6Masaru Tanokura7Takuya Miyakawa8Satoshi Hachimura9Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanDepartment of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanDepartment of Clinical Bio-regulatory Science, Kyoto University Graduate School of Medicine, Kyoto 606-8507, JapanResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, JapanDepartment of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Corresponding authorResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan; Corresponding authorSummary: The role of the intestinal immune system in the inhibition of fat tissue-related inflammation by dietary material is yet to be elucidated. Oral administration of β-elemene, contained in various foodstuffs, downregulated expressions of inflammatory cytokines and increased Foxp3+CD4+ T cells in adipose tissue of obese mice. However, β-elemene did not affect the inflammatory response of adipose tissue in vitro, suggesting that the inhibition observed in vivo was not due to direct interactions of adipose tissue with β-elemene. Instead, β-elemene increased Foxp3+CD4+ T cell population enhancing gene expressions of transforming growth factor β 1, retinaldehyde dehydrogenase 2, integrin αvβ8, and interleukin-10 in intestinal dendritic cells (DCs) in vivo and in vitro. Taken together, this study suggested the therapeutic effects of β-elemene on treating experimental obesity-induced chronic inflammation by adjusting the balance of immune cell populations in fat tissue through the generation of regulatory T cells in the intestinal immune system by modulating DC function.http://www.sciencedirect.com/science/article/pii/S2589004220310804Human MetabolismImmunology
collection DOAJ
language English
format Article
sources DOAJ
author Yingyu Zhou
Tomohiro Takano
Yimei Wang
Xuyang Li
Rong Wang
Yoshio Wakatsuki
Haruyo Nakajima-Adachi
Masaru Tanokura
Takuya Miyakawa
Satoshi Hachimura
spellingShingle Yingyu Zhou
Tomohiro Takano
Yimei Wang
Xuyang Li
Rong Wang
Yoshio Wakatsuki
Haruyo Nakajima-Adachi
Masaru Tanokura
Takuya Miyakawa
Satoshi Hachimura
Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
iScience
Human Metabolism
Immunology
author_facet Yingyu Zhou
Tomohiro Takano
Yimei Wang
Xuyang Li
Rong Wang
Yoshio Wakatsuki
Haruyo Nakajima-Adachi
Masaru Tanokura
Takuya Miyakawa
Satoshi Hachimura
author_sort Yingyu Zhou
title Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
title_short Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
title_full Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
title_fullStr Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
title_full_unstemmed Intestinal regulatory T cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
title_sort intestinal regulatory t cell induction by β-elemene alleviates the formation of fat tissue-related inflammation
publisher Elsevier
series iScience
issn 2589-0042
publishDate 2021-01-01
description Summary: The role of the intestinal immune system in the inhibition of fat tissue-related inflammation by dietary material is yet to be elucidated. Oral administration of β-elemene, contained in various foodstuffs, downregulated expressions of inflammatory cytokines and increased Foxp3+CD4+ T cells in adipose tissue of obese mice. However, β-elemene did not affect the inflammatory response of adipose tissue in vitro, suggesting that the inhibition observed in vivo was not due to direct interactions of adipose tissue with β-elemene. Instead, β-elemene increased Foxp3+CD4+ T cell population enhancing gene expressions of transforming growth factor β 1, retinaldehyde dehydrogenase 2, integrin αvβ8, and interleukin-10 in intestinal dendritic cells (DCs) in vivo and in vitro. Taken together, this study suggested the therapeutic effects of β-elemene on treating experimental obesity-induced chronic inflammation by adjusting the balance of immune cell populations in fat tissue through the generation of regulatory T cells in the intestinal immune system by modulating DC function.
topic Human Metabolism
Immunology
url http://www.sciencedirect.com/science/article/pii/S2589004220310804
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