ON THE ESTIMATION OF THE SUPPLY FUNCTION OF THE HUNGARIAN PORK MARKET
An uncertain situation can be observed in the Hungarian pork market in the last four years. The main reasons for that are the increasing quantities of pork import, the decrease of pig meat consumption, and the decreasing competitiveness of the Hungarian farms. Instead of well-defi ned control of the...
| Main Authors: | , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2006-07-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/312_ON_THE_ESTIMATION_OF_THE_SUPPLY_FUNCTION_OF_THE_HUNGARIAN_PORK_MARKET_en.pdf |