�Sauron� Apple Cultivar

�Sauron� Apple Cultivar

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The new apple cultivar �Sauron� was obtained at Fruit Research Station Cluj, Romania (FRS Cluj), and homologated in 2007. �Sauron� was identified in open pollinated population of �Cluj 3/83� selection [�Cluj III-VI-5-26� selection (�Parmain d�Or�, open pollinated) x �NJ 46�]. The trees have moderate...

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Main Authors: Radu SESTRAS, Adriana SESTRAS, Eugenia HARSAN, Adrian BARBOS
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca 2010-06-01
Series:Notulae Scientia Biologicae
Online Access:http://notulaebiologicae.ro/index.php/nsb/article/view/4681
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spelling doaj-9a04ef534c334f8e9dfde4ec224f47012020-11-25T00:49:05ZengUniversity of Agricultural Sciences and Veterinary Medicine, Cluj-NapocaNotulae Scientia Biologicae2067-32052067-32642010-06-012213513610.15835/nsb.2.2.46814842�Sauron� Apple CultivarRadu SESTRAS0Adriana SESTRAS1Eugenia HARSAN2Adrian BARBOS3University of Agricultural Science and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaFruit Research Station, 5 Horticultorilor Str., Cluj-Napoca 400457Fruit Research Station, 5 Horticultorilor Str., Cluj-Napoca 400457Fruit Research Station, 5 Horticultorilor Str., Cluj-Napoca 400457The new apple cultivar �Sauron� was obtained at Fruit Research Station Cluj, Romania (FRS Cluj), and homologated in 2007. �Sauron� was identified in open pollinated population of �Cluj 3/83� selection [�Cluj III-VI-5-26� selection (�Parmain d�Or�, open pollinated) x �NJ 46�]. The trees have moderate vigour, upright then spread, with moderate productivity. Fruits are medium to large, usually red, with a portion being greenish or yellow-green and purple red vertically striped. The fruit has good quality, being soft eating apple due to their lack of crispness. Quality indices include firmness, crispness and excellent flavour. Fruits become ripe between 15 August and 5 September and the fruits are good quality, being proper for dessert and industrialization (juice, applesauce, pies, and cider).http://notulaebiologicae.ro/index.php/nsb/article/view/4681
collection DOAJ
language English
format Article
sources DOAJ
author Radu SESTRAS
Adriana SESTRAS
Eugenia HARSAN
Adrian BARBOS
spellingShingle Radu SESTRAS
Adriana SESTRAS
Eugenia HARSAN
Adrian BARBOS
�Sauron� Apple Cultivar
Notulae Scientia Biologicae
author_facet Radu SESTRAS
Adriana SESTRAS
Eugenia HARSAN
Adrian BARBOS
author_sort Radu SESTRAS
title �Sauron� Apple Cultivar
title_short �Sauron� Apple Cultivar
title_full �Sauron� Apple Cultivar
title_fullStr �Sauron� Apple Cultivar
title_full_unstemmed �Sauron� Apple Cultivar
title_sort �sauron� apple cultivar
publisher University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca
series Notulae Scientia Biologicae
issn 2067-3205
2067-3264
publishDate 2010-06-01
description The new apple cultivar �Sauron� was obtained at Fruit Research Station Cluj, Romania (FRS Cluj), and homologated in 2007. �Sauron� was identified in open pollinated population of �Cluj 3/83� selection [�Cluj III-VI-5-26� selection (�Parmain d�Or�, open pollinated) x �NJ 46�]. The trees have moderate vigour, upright then spread, with moderate productivity. Fruits are medium to large, usually red, with a portion being greenish or yellow-green and purple red vertically striped. The fruit has good quality, being soft eating apple due to their lack of crispness. Quality indices include firmness, crispness and excellent flavour. Fruits become ripe between 15 August and 5 September and the fruits are good quality, being proper for dessert and industrialization (juice, applesauce, pies, and cider).
url http://notulaebiologicae.ro/index.php/nsb/article/view/4681
work_keys_str_mv AT radusestras sauronapplecultivar
AT adrianasestras sauronapplecultivar
AT eugeniaharsan sauronapplecultivar
AT adrianbarbos sauronapplecultivar
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