Moisture sorption isotherms of sunflower seeds: Thermodynamic analysis
ABSTRACT The study of the thermodynamic properties provides the knowledge of the sorbent affinity by the water and the spontaneity of the sorption process, important to design drying equipment and to predict hygroscopic behavior during storage. This work aimed to determine and evaluate isotherms of...
Main Authors: | Renata Cássia Campos, Paulo César Correa, Iasmine Ramos Zaidan, Úrsula Ramos Zaidan, Rildo Araújo Leite |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal de Lavras
|
Series: | Ciência e Agrotecnologia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100227&lng=en&tlng=en |
Similar Items
-
Thermodynamic properties of maize grains for different equilibrium moisture contents
by: Daniel Emanuel Cabral de Oliveira, et al.
Published: (2013-03-01) -
<b>Thermodynamic properties of water desorption of forage turnip seeds
by: Kelly Aparecida Sousa, et al.
Published: (2014-11-01) -
Thermodynamic properties of water desorption in lettuce seeds
by: Juliana Soares Zeymer, et al.
Published: (2018-05-01) -
Analyse Thermodynamique des Isothermes de Sorptions des Figues
by: Abdelouahab Benseddik, et al.
Published: (2021-06-01) -
Adsorción física sobre sólidos: aspectos termodinámicos Physical adsorption on solids: thermodynamic aspects
by: Juan Miguel Arias, et al.
Published: (2009-01-01)