Implementation of a nutrition education program in a handball team: consequences on nutritional status

Objective: To evaluate nutritional status and dietary habits after implementation of a nutritional education program in professional handball players. Research methods and procedures: Longitudinal study of 14 handball players evaluated with 72-h recall, a questionnaire on food consumption and anthro...

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Main Authors: Jorge Molina-López, José Manuel Molina, Luis Javier Chirosa, Daniela Florea, Laura Sáez, Jorge Jiménez, Paloma Planells, Antonio Pérez de la Cruz, Elena Planells
Format: Article
Language:English
Published: Arán Ediciones, S. L. 2013-08-01
Series:Nutrición Hospitalaria
Subjects:
Online Access:http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000400013&lng=en&tlng=en
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spelling doaj-99ac952fca4f4e988de54d61dff0794e2020-11-25T00:10:22ZengArán Ediciones, S. L.Nutrición Hospitalaria0212-16112013-08-012841065107610.3305/nh.2013.28.4.6600S0212-16112013000400013Implementation of a nutrition education program in a handball team: consequences on nutritional statusJorge Molina-López0José Manuel Molina1Luis Javier Chirosa2Daniela Florea3Laura Sáez4Jorge Jiménez5Paloma Planells6Antonio Pérez de la Cruz7Elena Planells8University of GranadaUniversity of GranadaUniversity of GranadaUniversity of GranadaUniversity of GranadaUniversity of GranadaComplutense UniversityVirgen de las Nieves HospitalUniversity of GranadaObjective: To evaluate nutritional status and dietary habits after implementation of a nutritional education program in professional handball players. Research methods and procedures: Longitudinal study of 14 handball players evaluated with 72-h recall, a questionnaire on food consumption and anthropometric measures during 4 months. The intervention consisted of a nutrition education program. Results: Energy intake was consistently below the recommended allowances. Macronutrient intakes as a percentage of total energy intake were below the recommended allowances for carbohydrates, and above recommended allowances for fats. Nutritional education was followed by a significant increase (p < 0.01) in total energy and macronutrient intakes, with no significant changes in macronutrient or micronutrient intakes after adjustment for energy intake. Discussion: The imbalance in nutrient intake in handball players suggests that detailed reanalysis is needed to determine specific recommendations for this population. Nutritional education with continuous follow-up to monitor athletes' dietary habits may lead them to adopt appropriate nutritional habits to optimize dietary intakes. The lack of specific recommendations for micronutrient intakes in athletes leads to confusion regarding appropriate intakes; biochemical tests that yield normal values (albeit approaching cut-off values for deficiency) may disguise deficient status for some nutrients when strenuous exercise is involved. Conclusion: In-depth studies with nutrition education programs that include long-term follow-up are advisable to avoid deficiencies that can lead to irreversible damage in competitive athletes.http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000400013&lng=en&tlng=enBalonmanoEducación nutricionalValoración nutricionalDeportes de equipoSuplementación
collection DOAJ
language English
format Article
sources DOAJ
author Jorge Molina-López
José Manuel Molina
Luis Javier Chirosa
Daniela Florea
Laura Sáez
Jorge Jiménez
Paloma Planells
Antonio Pérez de la Cruz
Elena Planells
spellingShingle Jorge Molina-López
José Manuel Molina
Luis Javier Chirosa
Daniela Florea
Laura Sáez
Jorge Jiménez
Paloma Planells
Antonio Pérez de la Cruz
Elena Planells
Implementation of a nutrition education program in a handball team: consequences on nutritional status
Nutrición Hospitalaria
Balonmano
Educación nutricional
Valoración nutricional
Deportes de equipo
Suplementación
author_facet Jorge Molina-López
José Manuel Molina
Luis Javier Chirosa
Daniela Florea
Laura Sáez
Jorge Jiménez
Paloma Planells
Antonio Pérez de la Cruz
Elena Planells
author_sort Jorge Molina-López
title Implementation of a nutrition education program in a handball team: consequences on nutritional status
title_short Implementation of a nutrition education program in a handball team: consequences on nutritional status
title_full Implementation of a nutrition education program in a handball team: consequences on nutritional status
title_fullStr Implementation of a nutrition education program in a handball team: consequences on nutritional status
title_full_unstemmed Implementation of a nutrition education program in a handball team: consequences on nutritional status
title_sort implementation of a nutrition education program in a handball team: consequences on nutritional status
publisher Arán Ediciones, S. L.
series Nutrición Hospitalaria
issn 0212-1611
publishDate 2013-08-01
description Objective: To evaluate nutritional status and dietary habits after implementation of a nutritional education program in professional handball players. Research methods and procedures: Longitudinal study of 14 handball players evaluated with 72-h recall, a questionnaire on food consumption and anthropometric measures during 4 months. The intervention consisted of a nutrition education program. Results: Energy intake was consistently below the recommended allowances. Macronutrient intakes as a percentage of total energy intake were below the recommended allowances for carbohydrates, and above recommended allowances for fats. Nutritional education was followed by a significant increase (p < 0.01) in total energy and macronutrient intakes, with no significant changes in macronutrient or micronutrient intakes after adjustment for energy intake. Discussion: The imbalance in nutrient intake in handball players suggests that detailed reanalysis is needed to determine specific recommendations for this population. Nutritional education with continuous follow-up to monitor athletes' dietary habits may lead them to adopt appropriate nutritional habits to optimize dietary intakes. The lack of specific recommendations for micronutrient intakes in athletes leads to confusion regarding appropriate intakes; biochemical tests that yield normal values (albeit approaching cut-off values for deficiency) may disguise deficient status for some nutrients when strenuous exercise is involved. Conclusion: In-depth studies with nutrition education programs that include long-term follow-up are advisable to avoid deficiencies that can lead to irreversible damage in competitive athletes.
topic Balonmano
Educación nutricional
Valoración nutricional
Deportes de equipo
Suplementación
url http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000400013&lng=en&tlng=en
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