Fast Classification of Meat Spoilage Markers Using Nanostructured ZnO Thin Films and Unsupervised Feature Learning
This paper investigates a rapid and accurate detection system for spoilage in meat. We use unsupervised feature learning techniques (stacked restricted Boltzmann machines and auto-encoders) that consider only the transient response from undoped zinc oxide, manganese-doped zinc oxide, and fluorine-do...
Main Authors: | John Bosco Balaguru Rayappan, Amy Loutfi, Martin Längkvist, Silvia Coradeschi |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2013-01-01
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Series: | Sensors |
Subjects: | |
Online Access: | http://www.mdpi.com/1424-8220/13/2/1578 |
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