Effect of bio-fertilizers and nitrogen on quantitative and qualitative characteristics of tepals in saffron (Crocus sativus L.)

Effect of bio-fertilizers and nitrogen on quantitative and qualitative characteristics of tepals in saffron (Crocus sativus L.)

In order to investigate the effect of different nitrogen sources on some quantitative and biochemical characteristics of Saffron Petals, an experiment was conducted based on randomized complete block design with three replications on the Research Farm of University of Zanjan. The treatments were Azo...

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Bibliographic Details
Main Authors:	Azizollah Kheiry, Hajar Parsa, Mohsen Sani Khani, Farhang Razavi
Format:	Article
Language:	fas
Published:	University of Torbat Heydarieh 2018-09-01
Series:	Zirā̒at va Fanāvarī-i Za̒farān
Subjects:	Anthocyanin Flavonoid Antioxidant activity Phenol Chlorophyll
Online Access:	http://saffron.torbath.ac.ir/article_55639_129f78be2e83e7fa549c337d54c782aa.pdf

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