Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул

The use of plant mixtures in the form of phytocompositions for increasing the adaptive capacity of chicks at different stages of postnatal ontogenesis and for neutralizing the negative effects of post-vaccination phenomena is one of the new promising research avenues. Aset of experiments were animed...

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Main Author: БИГУН Ю. П.
Format: Article
Language:English
Published: Moldova State Agrarian University 2014-06-01
Series:Stiinta Agricola
Subjects:
Online Access:https://sa.uasm.md/index.php?journal=sa&page=article&op=view&path%5B%5D=169&path%5B%5D=173
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spelling doaj-991d41f023bf440e9ee3147c569b29be2020-11-25T02:10:08ZengMoldova State Agrarian UniversityStiinta Agricola1857-00032587-32022014-06-0118690Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул БИГУН Ю. П.0Винницкий национальный аграрный университет, УкраинаThe use of plant mixtures in the form of phytocompositions for increasing the adaptive capacity of chicks at different stages of postnatal ontogenesis and for neutralizing the negative effects of post-vaccination phenomena is one of the new promising research avenues. Aset of experiments were animed to determine the dose and develop an application schedule for the phytocomposition Vitastimul in order to improve chicken viability and productivity on the background of post-vaccination stress. The experiments were conducted on 10-120 days old chicks and 150-300 days old laying hens, which were given with drinking water the preparation Vitastimul in the following doses: a) 0.1 ml/kg, b) 0.5ml/kg and c) 1.0ml/kg of the body weight. At the end of the investigation period a significant weight gain was recorded in both control and experimental groups, however this process quantitatively prevailed in chicks that received the phytocomposition in the dose of 0,5 ml/kg and 1,0 ml/kg. Hen survival rate during egglaying period was greater in the group with 0.5 ml/kg (97.9 %). The greatest number of eggs during the testing period, with a difference of 5% compared to the control was also obtained in the group which was administered the phytocomposition Vitastimul in a dose of 0.5 ml/kg.https://sa.uasm.md/index.php?journal=sa&page=article&op=view&path%5B%5D=169&path%5B%5D=173chickshensphytocompositionsurvival rateweight gainegg yield
collection DOAJ
language English
format Article
sources DOAJ
author БИГУН Ю. П.
spellingShingle БИГУН Ю. П.
Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
Stiinta Agricola
chicks
hens
phytocomposition
survival rate
weight gain
egg yield
author_facet БИГУН Ю. П.
author_sort БИГУН Ю. П.
title Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
title_short Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
title_full Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
title_fullStr Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
title_full_unstemmed Физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции Витастимул
title_sort физиологические аспекты адаптации организма кур разного возраста и продуктивности при использовании фитокомпозиции витастимул
publisher Moldova State Agrarian University
series Stiinta Agricola
issn 1857-0003
2587-3202
publishDate 2014-06-01
description The use of plant mixtures in the form of phytocompositions for increasing the adaptive capacity of chicks at different stages of postnatal ontogenesis and for neutralizing the negative effects of post-vaccination phenomena is one of the new promising research avenues. Aset of experiments were animed to determine the dose and develop an application schedule for the phytocomposition Vitastimul in order to improve chicken viability and productivity on the background of post-vaccination stress. The experiments were conducted on 10-120 days old chicks and 150-300 days old laying hens, which were given with drinking water the preparation Vitastimul in the following doses: a) 0.1 ml/kg, b) 0.5ml/kg and c) 1.0ml/kg of the body weight. At the end of the investigation period a significant weight gain was recorded in both control and experimental groups, however this process quantitatively prevailed in chicks that received the phytocomposition in the dose of 0,5 ml/kg and 1,0 ml/kg. Hen survival rate during egglaying period was greater in the group with 0.5 ml/kg (97.9 %). The greatest number of eggs during the testing period, with a difference of 5% compared to the control was also obtained in the group which was administered the phytocomposition Vitastimul in a dose of 0.5 ml/kg.
topic chicks
hens
phytocomposition
survival rate
weight gain
egg yield
url https://sa.uasm.md/index.php?journal=sa&page=article&op=view&path%5B%5D=169&path%5B%5D=173
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