Planning Conditions of Milking Parlours Under a Separate Roof from The Milking Cow Barns: A Simple Milking Parlour Project
Milking parlours are concrete constructions where milk is milked from cows, stored and transferred. These create the last stage of the work flow chart in dairy cattle farms. Quality of milk is important in the production of milk and dairy products owing to the fact that milk is one of the basic food...
Main Authors: | Ünal Şirin, Sedat Karaman, Fatih Mehmet Kızıloğlu |
---|---|
Format: | Article |
Language: | English |
Published: |
Turkish Science and Technology Publishing (TURSTEP)
2020-12-01
|
Series: | Turkish Journal of Agriculture: Food Science and Technology |
Subjects: | |
Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3995 |
Similar Items
-
Cattle Housing at the Registered Farms under Cattle Breeders’ Association in Ödemiş, İzmir.
by: Erdal Yaylak, et al.
Published: (2015-02-01) -
OFF-FLAVOURS IN MILK AND MILK PRODUCTS
by: Oğuz GÜRSOY, et al.
Published: (2003-01-01) -
Using Bacteriocins in Milk and Dairy Products
by: Evrim Güneş Altuntaş, et al.
Published: (2010-01-01) -
CHOLESTEROL OXIDATION PRODUCTS IN MILK AND MILK PRODUCTS
by: A. Kemal SEÇKİN, et al.
Published: (2004-02-01) -
The Current Status, Main Problems and Solutions of Dairy Cattle Farms in Niğde
by: Adnan Ünalan, et al.
Published: (2013-12-01)