What do Andy Warhol, pecorino and wasabi have in common? Food practices in Ljubljana and Maribor
The authors present an analysis of food practices based on the research project »Media consumption, class and cultural stratification«. A cluster analysis of data obtained from a random sample of the adult population in Ljubljana and Maribor, the two biggest cities in Slovenia, revealed four food cu...
Main Authors: | Tanja Kamin, Blanka Tivadar, Samo Kropivnik |
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Format: | Article |
Language: | English |
Published: |
University of Ljubljana
2012-12-01
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Series: | Družboslovne Razprave |
Subjects: | |
Online Access: | http://druzboslovnerazprave.org/clanek/pdf/2012/71/6/ |
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