ENZIME ACTIVITY OF HIGHER BASIDIOMYCETES MUSHROOM SCHIZOPHYLLUM COMMUNE

<p><em> The purpose of this work was a revelation and evaluation of spectrum and activity of hydrolytic enzymes of higher basidiomycetes Schizophyllum commune in a surface and submerged culture. 21 strains of S. commune were object of investigation. Researches were conducted by standard...

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Bibliographic Details
Main Authors: А.С. Бухало, О.М. Дуган, М.Р. Максимюк, В.М. Ліновицька
Format: Article
Language:English
Published: National Aviation University 2012-10-01
Series:Vìsnik Nacìonalʹnogo Avìacìjnogo Unìversitetu
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Online Access:http://jrnl.nau.edu.ua/index.php/visnik/article/view/2369
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Summary:<p><em> The purpose of this work was a revelation and evaluation of spectrum and activity of hydrolytic enzymes of higher basidiomycetes Schizophyllum commune in a surface and submerged culture. 21 strains of S. commune were object of investigation. Researches were conducted by standard microbiological, biochemical and biotechnological methods. All strains on agar mediums were shown the following enzymes: amylase, caseinase, gelatinase, polygalacturonase, pectattranselyminase, urease, lipase, cellulase, laccase and peroxydase. The demonstration of oxidizing enzymes of laccase and peroxydase depended on composition of medium. The estimation of presence and level of activity of endo-1,4-b-glucanase, exoglucanase and monophenolmonooxygenase at submerged cultivation indicate primary influence of components of complex nourishing medium on enzyme activity of strain 1760 S. commune.</em></p>
ISSN:1813-1166
2306-1472