Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)

In order to study the effect of the superabsorbent polymer and manure fertilizer on the baking characteristics of wheat cultivars under different water deficit conditions, an experiment was carried out in a factorial layout based on a randomized complete block design in three replications at Agricul...

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Main Authors: E. Gholinezhad, A. Eivazi
Format: Article
Language:fas
Published: Isfahan University of Technology 2020-04-01
Series:Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
Subjects:
Online Access:http://jcpp.iut.ac.ir/article-1-2940-en.html
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spelling doaj-9696604be7764f04a20bbfe07d0369cb2021-02-07T09:24:49ZfasIsfahan University of Technology Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī2251-85172020-04-011012337Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)E. Gholinezhad0A. Eivazi1 Payame Noor University Agricultural Research Center, West-Azerbaijan In order to study the effect of the superabsorbent polymer and manure fertilizer on the baking characteristics of wheat cultivars under different water deficit conditions, an experiment was carried out in a factorial layout based on a randomized complete block design in three replications at Agricultural Research Center, West-Azerbaijan (Saatlo station) during 2017-2018 growing seasons. The factors included irrigation at two levels (normal and water stress), superabsorbent polymer: 200 kg ha-1, manure fertilizer: 40 tons ha-1, their dual application and control (non-application fertilizer), and wheat cultivars (Mihan, Heidari and Zarineh). The measured traits included grain yield, wheat grain moisture content, hectoliter weight, flour moisture content, ash content, glutenin, gliadin, dry gluten, gluten index, protein percent, Zeleny number, falling number and protein yield. The results of the analysis of variances showed that the effect of drought stress, superabsorbent and cultivar on the studied traits was significant. Grain yield, protein yield, flour moisture, glutenin, dry gluten, gelatin index and Zeleny number were decreased under drought stress conditions, but the falling number, grain protein and gliadin content were increased. Application of the superabsorbent polymer of chemical and manure fertilizer increased the grain yield, protein yield and gluten index. The highest grain yield (6636.77 kg ha-1) and protein yield (1093.79 kg ha-1), and the lowest hectoliter weight (75.81 kg/100 liters) were obtained from Mihan cultivar. The highest Zeleny number was obtained from the Zarineh cultivar (26.35%) under the conditions involving the dual application of the manure and superabsorbent and the Heidari cultivar (26.32%) with the application of the manure fertilizer. The highest falling number was obtained from Heidari (461.50 seconds). The lowest falling number was obtained from Zarineh (443.73 seconds). The highest correlation was observed between glutenin and gluten indexes (0.97**). To mitigating the reduction of grain and protein yield under drought stress and improve the baking characteristics, such as dry gluten, falling number, glutenin and gluten index, in wheat cultivars, the use of manure and superabsorbent could be effective.http://jcpp.iut.ac.ir/article-1-2940-en.htmldry glutenfalling numberflour qualityirrigationprotein percentzeleny number
collection DOAJ
language fas
format Article
sources DOAJ
author E. Gholinezhad
A. Eivazi
spellingShingle E. Gholinezhad
A. Eivazi
Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
dry gluten
falling number
flour quality
irrigation
protein percent
zeleny number
author_facet E. Gholinezhad
A. Eivazi
author_sort E. Gholinezhad
title Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
title_short Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
title_full Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
title_fullStr Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
title_full_unstemmed Evaluation of the Interaction of Water Stress and Superabsorbent on the Characteristics Related to the Quality of Bread Wheat Cultivars (Triticum aestivum)
title_sort evaluation of the interaction of water stress and superabsorbent on the characteristics related to the quality of bread wheat cultivars (triticum aestivum)
publisher Isfahan University of Technology
series Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
issn 2251-8517
publishDate 2020-04-01
description In order to study the effect of the superabsorbent polymer and manure fertilizer on the baking characteristics of wheat cultivars under different water deficit conditions, an experiment was carried out in a factorial layout based on a randomized complete block design in three replications at Agricultural Research Center, West-Azerbaijan (Saatlo station) during 2017-2018 growing seasons. The factors included irrigation at two levels (normal and water stress), superabsorbent polymer: 200 kg ha-1, manure fertilizer: 40 tons ha-1, their dual application and control (non-application fertilizer), and wheat cultivars (Mihan, Heidari and Zarineh). The measured traits included grain yield, wheat grain moisture content, hectoliter weight, flour moisture content, ash content, glutenin, gliadin, dry gluten, gluten index, protein percent, Zeleny number, falling number and protein yield. The results of the analysis of variances showed that the effect of drought stress, superabsorbent and cultivar on the studied traits was significant. Grain yield, protein yield, flour moisture, glutenin, dry gluten, gelatin index and Zeleny number were decreased under drought stress conditions, but the falling number, grain protein and gliadin content were increased. Application of the superabsorbent polymer of chemical and manure fertilizer increased the grain yield, protein yield and gluten index. The highest grain yield (6636.77 kg ha-1) and protein yield (1093.79 kg ha-1), and the lowest hectoliter weight (75.81 kg/100 liters) were obtained from Mihan cultivar. The highest Zeleny number was obtained from the Zarineh cultivar (26.35%) under the conditions involving the dual application of the manure and superabsorbent and the Heidari cultivar (26.32%) with the application of the manure fertilizer. The highest falling number was obtained from Heidari (461.50 seconds). The lowest falling number was obtained from Zarineh (443.73 seconds). The highest correlation was observed between glutenin and gluten indexes (0.97**). To mitigating the reduction of grain and protein yield under drought stress and improve the baking characteristics, such as dry gluten, falling number, glutenin and gluten index, in wheat cultivars, the use of manure and superabsorbent could be effective.
topic dry gluten
falling number
flour quality
irrigation
protein percent
zeleny number
url http://jcpp.iut.ac.ir/article-1-2940-en.html
work_keys_str_mv AT egholinezhad evaluationoftheinteractionofwaterstressandsuperabsorbentonthecharacteristicsrelatedtothequalityofbreadwheatcultivarstriticumaestivum
AT aeivazi evaluationoftheinteractionofwaterstressandsuperabsorbentonthecharacteristicsrelatedtothequalityofbreadwheatcultivarstriticumaestivum
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