The Effect of Tocopherol-α on the Cell Viability in Caco-2 Cell Line

The Effect of Tocopherol-α on the Cell Viability in Caco-2 Cell Line

Tocopherols, the major forms of vitamin E, are a family of fat-soluble phenolic compounds. Each tocopherol contains a chromanol ring system and a phytyl chain containing 16 carbons. Tocopherols, as effective antioxidants, have been proposed to protect against carcinogenesis. Colon carsinoma cell lin...

Full description

Bibliographic Details
Main Authors:	Ayşenur Gök, Efe Kurtdede, Remzi Soner Cengiz, Görkem Kısmalı, Tevhide Sel
Format:	Article
Language:	English
Published:	MDPI AG 2017-11-01
Series:	Proceedings
Subjects:	Antiproliferative effect Caco-2 cell line tocopherol-α.
Online Access:	https://www.mdpi.com/2504-3900/1/10/1062

Similar Items

The Antiproliferative Effect of Alpha Tocopherol in F98 Cell Culture
by: Remzi Soner Cengiz, et al.
Published: (2017-11-01)

Biological Redox Impact of Tocopherol Isomers Is Mediated by Fast Cytosolic Calcium Increases in Living Caco-2 Cells
by: Miltha Hidalgo, et al.
Published: (2020-02-01)

Urinary α-tocopherol metabolites in α-tocopherol transfer protein-deficient patients
by: Markus Schuelke, et al.
Published: (2000-10-01)

Studies of the metabolism of α-tocopherol stereoisomers in rats using [5-methyl-14C]SRR- and RRR-α-tocopherol
by: Kazuyo Kaneko, et al.
Published: (2000-03-01)

Relative bioefficacy of RRR-α-tocopherol versus all-rac-α-tocopherol in in vitro models
by: Antonella Baldi, et al.
Published: (2015-11-01)

Spectrophotometric method for determination of tocopherol in red blood cells
by: Herbert J. Kayden, et al.
Published: (1973-09-01)

Plasma and Tissue Concentrations of α-Tocopherol and δ-Tocopherol Following High Dose Dietary Supplementation in Mice
by: William J. Pavan, et al.
Published: (2012-06-01)

d-α-tocopherol nanoemulsions: Size properties, rheological behavior, surface tension, osmolarity and cytotoxicity
by: M.C. Teixeira, et al.
Published: (2017-02-01)

Exposure to α-Tocopherol, Lutein or Ascorbic Acid improve Cumulus Expansion, Viability and Maturation of Swine Oocytes
by: Ileana Miclea, et al.
Published: (2010-05-01)

A Comparison of Natural (D-α-tocopherol) and Synthetic (DL-α-tocopherol Acetate) Vitamin E Supplementation on the Growth Performance, Meat Quality and Oxidative Status of Broilers
by: K. Cheng, et al.
Published: (2016-05-01)

Degradation of Fucoxanthin to Elucidate the Relationship between the Fucoxanthin Molecular Structure and Its Antiproliferative Effect on Caco-2 Cells
by: Shiro Komba, et al.
Published: (2018-08-01)

Analysis of α-Tocopherol in Tobacco and Cigarette Smoke
by: Moldoveanu Serban C.
Published: (2020-09-01)

Scientific Opinion on Dietary Reference Values for vitamin E as α‐tocopherol
by: EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)
Published: (2015-07-01)

Antiproliferative effect of beer and hop compounds against human colorectal adenocarcinome Caco-2 cells
by: Júlio C. Machado, Jr., et al.
Published: (2017-09-01)

Gene-Regulatory Activity of α-Tocopherol
by: John K. Lodge, et al.
Published: (2010-03-01)

α-Tocopherol reduces oxidative stress in perinatal asphyxia
by: Rashidul Karim, et al.
Published: (2006-03-01)

α-Tocopherol reduces oxidative stress in perinatal asphyxia
by: Rashidul Karim and M. A. Mannan
Published: (2006-01-01)

Scientific Opinion on the re‐evaluation of tocopherol‐rich extract (E 306), α‐tocopherol (E 307), γ‐tocopherol (E 308) and δ‐tocopherol (E 309) as food additives
by: EFSA Panel on Food additives and Nutrient Sources added to Food (ANS)
Published: (2015-09-01)

Antiproliferative effect of plant sterols at colonic concentrations on Caco-2 cells
by: Gabriel López-García, et al.
Published: (2017-12-01)

Content of retinol and α-tocopherol in bats during the period of hibernation
by: Tatiana Ilyina, et al.
Published: (2017-05-01)

Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary Patterns
by: Sabina Waniek, et al.
Published: (2017-12-01)

Evaluation of Presence or Absence of α-Tocopherol and α-Tocopheryl Acetate in Various E-Liquids
by: Moldoveanu Serban C.
Published: (2021-04-01)

Associations of Serum Retinol, α-Tocopherol, and γ-Tocopherol with Biomarkers among Healthy Japanese Men
by: Yu Zou, et al.
Published: (2014-01-01)

The Effects of α-Tocopherol on Bone: A Double-Edged Sword?
by: Kok-Yong Chin, et al.
Published: (2014-04-01)

Effects of α-tocopherol on hemolysis and oxidative stress markers on red blood cells in β-thalassemia major
by: Nora Sovira, et al.
Published: (2020-08-01)

MICROALGAE AS TOCOPHEROL PRODUCERS
by: V. M. Mokrosnop, et al.
Published: (2014-04-01)

The Ascorbate-glutathione-α-tocopherol Triad in Abiotic Stress Response
by: Bálint Tomasskovics, et al.
Published: (2012-04-01)

Determination of α-tocopherol in pork with high intramuscular fat content
by: A. Rey, et al.
Published: (1996-10-01)

The effect of chitosan coating that enriched with α-tocopherol on lipid oxidation in farmed trout (oncorhynchus mykiss) during refrigerated storage
by: H. Tolouie, et al.
Published: (2012-12-01)

Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 Cells
by: Meryam Debbabi, et al.
Published: (2016-11-01)

Potential of Vitamin E Deficiency, Induced by Inhibition of α-Tocopherol Efflux, in Murine Malaria Infection
by: Hiroshi Suzuki, et al.
Published: (2018-12-01)

Nutraceutical composition of three pine bark extracts and their antiproliferative effect on Caco-2 cells
by: Sonia Gascón, et al.
Published: (2018-09-01)

The development and validation of HPLC method for quantification of DL-α-tocopherol in quinoa seeds (Chenopodium quinoa willd.)
by: Popović Sanja J., et al.
Published: (2014-01-01)

Screening of α-Tocopherol Transfer Protein Sensitive Genes in Human Hepatoma Cells (HepG2)
by: Yang-Hua Qu, et al.
Published: (2016-06-01)

Milk oligopeptide inhibition of (α)-tocopherol fortified linoleic acid oxidation
by: Haina Yuan, et al.
Published: (2019-01-01)

α-Tocopherol supplementation of macrophages does not influence their ability to oxidize LDL
by: Anna Baoutina, et al.
Published: (1998-01-01)

α-Tocopherol loaded thermosensitive polymer nanoparticles: preparation, in vitro release and antioxidant properties
by: Cirley Quintero, et al.

Effectiveness of Dry Cow Therapy Comprising Antibiotic Treatment, Internal Teat Sealant, and α-Tocopherol Against New Intramammary Infections in Cows
by: Cengiz Mehmet, et al.
Published: (2015-03-01)

Experimental Evaluation of the Transport Mechanisms of PoIFN-α in Caco-2 Cells
by: Xin Liu, et al.
Published: (2017-11-01)

Application of thin layer and column chromatography in monitoring the synthesis of α- tocopheryl-lysine ester
by: Gagić Žarko, et al.
Published: (2014-01-01)