Supplementation of probiotics in water beneficial growth performance, carcass traits, immune function, and antioxidant capacity in broiler chickens

This study aims to investigate the effects of commercial probiotic supplementation in water on the performance parameters, carcass traits, immune function, and antioxidant capacity of broiler chicks. In the experiment, 120 Arbor Acres (AA) broilers (60 male and 60 female) were randomly allocated int...

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Bibliographic Details
Main Authors: Zhang Lihuan, Zhang Ruonan, Jia Hao, Zhu Zhiwei, Li Huifeng, Ma Yueyue
Format: Article
Language:English
Published: De Gruyter 2021-04-01
Series:Open Life Sciences
Subjects:
Online Access:https://doi.org/10.1515/biol-2021-0031

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