Proximate Composition and Nutritional Profile of Rainbow Trout (<i>Oncorhynchus mykiss</i>) Heads and Skipjack tuna (<i>Katsuwonus Pelamis</i>) Heads

In order to evaluate the application potential of rainbow trout (<i>Oncorhynchus mykiss</i>) heads and skipjack tuna (<i>Katsuwonus pelamis</i>) heads; proximate composition, amino acids, fatty acids, carnosine, and anserine contents were analyzed in this study. Rainbow trout...

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Bibliographic Details
Main Authors:	Weinan Li, Yu Liu, Wei Jiang, Xiaojun Yan
Format:	Article
Language:	English
Published:	MDPI AG 2019-09-01
Series:	Molecules
Subjects:	carnosine anserine rainbow trout skipjack tuna fatty acid amino acid by-product
Online Access:	https://www.mdpi.com/1420-3049/24/17/3189

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