Attenuation of iNOS and COX2 by blueberry polyphenols is mediated through the suppression of NF-κB activation
Treatment of BV2 microglial cells with blueberry extracts has been shown to be effective in reducing lipopolysaccharide (LPS)-induced proinflammatory mediators such as nitric oxide (NO), tumor necrosis factor-alpha (TNF-α), interleukin-1 beta (IL-1β), inducible NO synthase (iNOS), and cyclooxygenase...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2009-07-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464609000334 |