Metabolic fingerprinting in balneotherapy
Research in balneology must be connected to diagnostic tools and paraclinical evaluation of biological status of an organism treated by balneotherapy for various diseases. Using a natural therapeutic factor to treat a certain medical problem has to be substantiated by positive changes in biological...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Romanian Association of Balneology, Editura Balneara
2013-05-01
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Series: | Balneo Research Journal |
Subjects: | |
Online Access: | http://bioclima.ro/Balneo%20(46).pdf |
Summary: | Research in balneology must be connected to diagnostic tools and paraclinical evaluation of biological status of an organism treated by balneotherapy for various diseases. Using a natural therapeutic factor to treat a certain medical problem has to be substantiated by positive changes in biological parameters of the organism that stand as arguments for the therapeutic property of that natural therapeutic factor. Looking to the results of a study, which evaluates paraclinical parameters as terms for a mathematical matrix, and interpreting the global picture as a mathematic function helps to be objective in recommending a natural therapeutic factor in a specific pathology. Within the system biology framework, using an array of paraclinical parameters changes to evaluate the biological status is of great importance in our research regarding the role in our health status of natural mineral waters. For disease diagnostic and monitoring purposes, using a tool system that gives probabilistic outcomes and quantitative results that could be readily interpreted in biological terms represent an ideally methodical system to argue the effects of mineral water ingestion (Ellis et all, 2007). Experiments can be performed on samples from laboratory animals of the species Wistar rats bred under standard conditions, the cage groups were in adequate numbers so as not to disturb the observation of each animal, temperature 21 - 22oC, humidity: minimum 30% - maximum 70%, delighting, conventional diet. |
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ISSN: | 2069-7597 2069-7619 |