Sweet taste of cell death: role of carbohydrate recognition systems
This paper describes a complicated way how the glycoepitops’ alterations on a surface of dying cells allow investigators to decipher specific mechanisms underlying cell restructuring at apoptosis. These glycoepitops are important at removal of fragments of dying cells from the body, which can be a c...
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National Academy of Sciences of Ukraine and Palladin Institute of Biochemistry of the National Academy of Sciences of Ukraine.
2013-12-01
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Online Access: | http://ukrbiochemjournal.org/wp-content/uploads/2015/11/Bilyy_Stoika_6_13.pdf |
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doaj-921f6c4ca6394f31b5789cff3e292a5a2020-11-24T21:02:19ZengNational Academy of Sciences of Ukraine and Palladin Institute of Biochemistry of the National Academy of Sciences of Ukraine.Ukrainian Biochemical Journal2409-49432409-49432013-12-0185618319610.15407/ubj85.06.183Sweet taste of cell death: role of carbohydrate recognition systemsR. Bilyy0R. Stoika1Institute of Cell Biology, National Academy of Sciences of Ukraine, LvivInstitute of Cell Biology, National Academy of Sciences of Ukraine, LvivThis paper describes a complicated way how the glycoepitops’ alterations on a surface of dying cells allow investigators to decipher specific mechanisms underlying cell restructuring at apoptosis. These glycoepitops are important at removal of fragments of dying cells from the body, which can be a cause of formation of the auto-antibodies.http://ukrbiochemjournal.org/wp-content/uploads/2015/11/Bilyy_Stoika_6_13.pdfapoptosisglicoepitopsmicrovesiclesphagocytosisplasma membrane |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
R. Bilyy R. Stoika |
spellingShingle |
R. Bilyy R. Stoika Sweet taste of cell death: role of carbohydrate recognition systems Ukrainian Biochemical Journal apoptosis glicoepitops microvesicles phagocytosis plasma membrane |
author_facet |
R. Bilyy R. Stoika |
author_sort |
R. Bilyy |
title |
Sweet taste of cell death: role of carbohydrate recognition systems |
title_short |
Sweet taste of cell death: role of carbohydrate recognition systems |
title_full |
Sweet taste of cell death: role of carbohydrate recognition systems |
title_fullStr |
Sweet taste of cell death: role of carbohydrate recognition systems |
title_full_unstemmed |
Sweet taste of cell death: role of carbohydrate recognition systems |
title_sort |
sweet taste of cell death: role of carbohydrate recognition systems |
publisher |
National Academy of Sciences of Ukraine and Palladin Institute of Biochemistry of the National Academy of Sciences of Ukraine. |
series |
Ukrainian Biochemical Journal |
issn |
2409-4943 2409-4943 |
publishDate |
2013-12-01 |
description |
This paper describes a complicated way how the glycoepitops’ alterations on a surface of dying cells allow investigators to decipher specific mechanisms underlying cell restructuring at apoptosis. These glycoepitops are important at removal of fragments of dying cells from the body, which can be a cause of formation of the auto-antibodies. |
topic |
apoptosis glicoepitops microvesicles phagocytosis plasma membrane |
url |
http://ukrbiochemjournal.org/wp-content/uploads/2015/11/Bilyy_Stoika_6_13.pdf |
work_keys_str_mv |
AT rbilyy sweettasteofcelldeathroleofcarbohydraterecognitionsystems AT rstoika sweettasteofcelldeathroleofcarbohydraterecognitionsystems |
_version_ |
1716775776884359168 |