Hurdles at work: perceptions of hospital food handlers
<p>Abstract</p> <p>Background</p> <p>Food handlers have a very important role in preventing food contamination during its preparation and distribution. This responsibility is even greater in hospitals, since a large number of patients have low immunity and consequently...
Main Authors: | Sigulem Dirce, Rezende Magda, Bertin Cilce, Morais Tania |
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Format: | Article |
Language: | English |
Published: |
BMC
2009-07-01
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Series: | Human Resources for Health |
Online Access: | http://www.human-resources-health.com/content/7/1/63 |
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