An approach towards rapid optical measurements of antioxidant activity in blueberry cultivars
Blueberries are well known for their high antioxidant levels. Compared to bilberries (V. myrtillus) with higher antioxidant activity and more intensive blue colour throughout the whole berry, highbush blueberries have the blue pigments concentrated in the skin. Highbush blueberry skin is found to co...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2012-12-01
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Series: | Journal of Applied Botany and Food Quality |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/2188 |