The productive traits of different potato genotypes in mountainous region of Montenegro

The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the p...

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Main Authors: Jovović Zoran, Dolijanović Željko, Kovačević Dušan, Velimirović Ana, Biberdžić Milan
Format: Article
Language:English
Published: Serbian Genetics Society 2012-01-01
Series:Genetika
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0534-0012/2012/0534-00121202389J.pdf
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spelling doaj-9194012de6d04cc9b49fc361bf1fd1062020-11-25T00:38:38ZengSerbian Genetics SocietyGenetika0534-00121820-60692012-01-0144238939710.2298/GENSR1202389JThe productive traits of different potato genotypes in mountainous region of MontenegroJovović ZoranDolijanović ŽeljkoKovačević DušanVelimirović AnaBiberdžić MilanThe results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber.http://www.doiserbia.nb.rs/img/doi/0534-0012/2012/0534-00121202389J.pdfgenotype-environment interactionmountainous regionpotatoyield
collection DOAJ
language English
format Article
sources DOAJ
author Jovović Zoran
Dolijanović Željko
Kovačević Dušan
Velimirović Ana
Biberdžić Milan
spellingShingle Jovović Zoran
Dolijanović Željko
Kovačević Dušan
Velimirović Ana
Biberdžić Milan
The productive traits of different potato genotypes in mountainous region of Montenegro
Genetika
genotype-environment interaction
mountainous region
potato
yield
author_facet Jovović Zoran
Dolijanović Željko
Kovačević Dušan
Velimirović Ana
Biberdžić Milan
author_sort Jovović Zoran
title The productive traits of different potato genotypes in mountainous region of Montenegro
title_short The productive traits of different potato genotypes in mountainous region of Montenegro
title_full The productive traits of different potato genotypes in mountainous region of Montenegro
title_fullStr The productive traits of different potato genotypes in mountainous region of Montenegro
title_full_unstemmed The productive traits of different potato genotypes in mountainous region of Montenegro
title_sort productive traits of different potato genotypes in mountainous region of montenegro
publisher Serbian Genetics Society
series Genetika
issn 0534-0012
1820-6069
publishDate 2012-01-01
description The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber.
topic genotype-environment interaction
mountainous region
potato
yield
url http://www.doiserbia.nb.rs/img/doi/0534-0012/2012/0534-00121202389J.pdf
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