SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION

SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION

The article describes effectiveness of "Ekofiltrum" when included in the diet of broiler cross "Ross-308". The authors studied effect of additives on the zootechnical performance of poultry, morphological and biochemical parameters of blood, as well as meat quality of broiler chi...

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Bibliographic Details
Main Authors: V. Buyarov, I. Chervonova
Format: Article
Language:English
Published: Russian Journal of Agricultural and Socio-Economic Sciences 2012-04-01
Series:Russian Journal of Agricultural and Socio-Economic Sciences
Subjects:
Meat
Livestock
Quality
Online Access:http://www.rjoas.com/issue-2012-04/i004_article_2012_06.pdf
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spelling doaj-9113cc54f8e04246ab7da8b3855f0fb92020-11-24T22:03:14ZengRussian Journal of Agricultural and Socio-Economic SciencesRussian Journal of Agricultural and Socio-Economic Sciences2226-11842012-04-01443845SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTIONV. BuyarovI. ChervonovaThe article describes effectiveness of "Ekofiltrum" when included in the diet of broiler cross "Ross-308". The authors studied effect of additives on the zootechnical performance of poultry, morphological and biochemical parameters of blood, as well as meat quality of broiler chickens.http://www.rjoas.com/issue-2012-04/i004_article_2012_06.pdfMeatLivestockQuality
collection DOAJ
language English
format Article
sources DOAJ
author V. Buyarov
I. Chervonova
spellingShingle V. Buyarov
I. Chervonova
SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
Russian Journal of Agricultural and Socio-Economic Sciences
Meat
Livestock
Quality
author_facet V. Buyarov
I. Chervonova
author_sort V. Buyarov
title SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
title_short SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
title_full SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
title_fullStr SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
title_full_unstemmed SCIENTIFIC-PRACTICAL BASIS OF PREPARATION EKOFILTRUM IN BROILER PRODUCTION
title_sort scientific-practical basis of preparation ekofiltrum in broiler production
publisher Russian Journal of Agricultural and Socio-Economic Sciences
series Russian Journal of Agricultural and Socio-Economic Sciences
issn 2226-1184
publishDate 2012-04-01
description The article describes effectiveness of "Ekofiltrum" when included in the diet of broiler cross "Ross-308". The authors studied effect of additives on the zootechnical performance of poultry, morphological and biochemical parameters of blood, as well as meat quality of broiler chickens.
topic Meat
Livestock
Quality
url http://www.rjoas.com/issue-2012-04/i004_article_2012_06.pdf
work_keys_str_mv AT vbuyarov scientificpracticalbasisofpreparationekofiltruminbroilerproduction
AT ichervonova scientificpracticalbasisofpreparationekofiltruminbroilerproduction
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