Epidemiology of Cow’s Milk Allergy
Immunoglobulin E (IgE)-mediated cow’s milk allergy (CMA) is one of the most common food allergies in infants and young children. CMA can result in anaphylactic reactions, and has long term implications on growth and nutrition. There are several studies in diverse populations assessing the...
Main Authors: | Julie D. Flom, Scott H. Sicherer |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-05-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/11/5/1051 |
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