Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives
Background: To protect renewable packaging materials against autoxidation and decomposition when substituting harmful synthetic stabilizers with bioactive and bio-based compounds, extracts from <i>Aesculus hippocastanum L.</i> seeds were evaluated. The study objectives were to determine...
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doaj-9020da0ed7f94a0290602e1d2ff9579f2020-11-25T00:25:38ZengMDPI AGResources2079-92762019-06-018211410.3390/resources8020114resources8020114Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based AdditivesThomas Havelt0Sarah Brettschneider1Xuan Tung Do2Imke Korte3Judith Kreyenschmidt4Michaela Schmitz5Department of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, 53359 Rheinbach, GermanyDepartment of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, 53359 Rheinbach, GermanyDepartment of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, 53359 Rheinbach, GermanyFaculty of Agriculture, University of Bonn, 53115 Bonn, GermanyFaculty of Agriculture, University of Bonn, 53115 Bonn, GermanyDepartment of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, 53359 Rheinbach, GermanyBackground: To protect renewable packaging materials against autoxidation and decomposition when substituting harmful synthetic stabilizers with bioactive and bio-based compounds, extracts from <i>Aesculus hippocastanum L.</i> seeds were evaluated. The study objectives were to determine the antioxidant efficacy of bioactive compounds in horse chestnut seeds with regard to different seed fractions, improve their extraction, and to evaluate waste reuse. Methods: Different extraction techniques for field samples were evaluated and compared with extracts of industrial waste samples based on total phenolic content and total antioxidant capacity (2,2’-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid) (ABTS)). The molecular weight distribution and absorbance in ultraviolet range (UV) of seed coat extracts were determined, and the possibility of extracts containing proanthocyanidins was examined. Results: Seed coat extracts show a remarkable antioxidant activity and a high UV absorbance. Passive extractions are efficient and much less laborious. Applying waste product seed coats leads to a reduced antioxidant activity, total phenolic content, and UV absorbance compared to the field sample counterparts. In contrast to peeled seed extracts, all seed coat extracts contain proanthocyanidins. Discussion: Seed coats are a potential source of bioactive compounds, particularly regarding sustainable production and waste reuse. With minimum effort, highly bioactive extracts with high potential as additives can be prepared.https://www.mdpi.com/2079-9276/8/2/114European horse chestnutseed coatadditiveantioxidantproanthocyanidinsUV spectrumextractionsize exclusion chromatographypolyphenols |
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DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Thomas Havelt Sarah Brettschneider Xuan Tung Do Imke Korte Judith Kreyenschmidt Michaela Schmitz |
spellingShingle |
Thomas Havelt Sarah Brettschneider Xuan Tung Do Imke Korte Judith Kreyenschmidt Michaela Schmitz Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives Resources European horse chestnut seed coat additive antioxidant proanthocyanidins UV spectrum extraction size exclusion chromatography polyphenols |
author_facet |
Thomas Havelt Sarah Brettschneider Xuan Tung Do Imke Korte Judith Kreyenschmidt Michaela Schmitz |
author_sort |
Thomas Havelt |
title |
Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives |
title_short |
Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives |
title_full |
Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives |
title_fullStr |
Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives |
title_full_unstemmed |
Sustainable Extraction and Characterisation of Bioactive Compounds from Horse Chestnut Seed Coats for the Development of Bio-Based Additives |
title_sort |
sustainable extraction and characterisation of bioactive compounds from horse chestnut seed coats for the development of bio-based additives |
publisher |
MDPI AG |
series |
Resources |
issn |
2079-9276 |
publishDate |
2019-06-01 |
description |
Background: To protect renewable packaging materials against autoxidation and decomposition when substituting harmful synthetic stabilizers with bioactive and bio-based compounds, extracts from <i>Aesculus hippocastanum L.</i> seeds were evaluated. The study objectives were to determine the antioxidant efficacy of bioactive compounds in horse chestnut seeds with regard to different seed fractions, improve their extraction, and to evaluate waste reuse. Methods: Different extraction techniques for field samples were evaluated and compared with extracts of industrial waste samples based on total phenolic content and total antioxidant capacity (2,2’-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid) (ABTS)). The molecular weight distribution and absorbance in ultraviolet range (UV) of seed coat extracts were determined, and the possibility of extracts containing proanthocyanidins was examined. Results: Seed coat extracts show a remarkable antioxidant activity and a high UV absorbance. Passive extractions are efficient and much less laborious. Applying waste product seed coats leads to a reduced antioxidant activity, total phenolic content, and UV absorbance compared to the field sample counterparts. In contrast to peeled seed extracts, all seed coat extracts contain proanthocyanidins. Discussion: Seed coats are a potential source of bioactive compounds, particularly regarding sustainable production and waste reuse. With minimum effort, highly bioactive extracts with high potential as additives can be prepared. |
topic |
European horse chestnut seed coat additive antioxidant proanthocyanidins UV spectrum extraction size exclusion chromatography polyphenols |
url |
https://www.mdpi.com/2079-9276/8/2/114 |
work_keys_str_mv |
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