Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)

The use of immunostimulant for treatment infectious diseases is needed. Propolis is mixture of resin collected from plants by bees, used as an insulating material in beehives, which has potential as immunostimulant. The research was performed at Laboratory of research and integrated testing Gadjah M...

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Main Authors: Iis Herawati, Usep A. Husin, Sunarjati Sudigdoadi
Format: Article
Language:English
Published: Universitas Padjajaran 2015-06-01
Series:Majalah Kedokteran Bandung
Subjects:
Online Access:http://journal.fk.unpad.ac.id/index.php/mkb/article/view/460
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spelling doaj-90151909f586463c86dd12f2133a3de92020-11-24T23:39:52ZengUniversitas PadjajaranMajalah Kedokteran Bandung0126-074X2338-62232015-06-0147210210810.15395/mkb.v47n2.460Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)Iis Herawati0Usep A. Husin1Sunarjati Sudigdoadi2Program Studi Analis Kesehatan Sekolah Tinggi Kesehatan Jendral A. Yani CimahiDepartemen Mikrobiologi dan Parasitologi Fakultas Kedokteran Universitas Padjadjaran BandungDepartemen Mikrobiologi dan Parasitologi Fakultas Kedokteran Universitas Padjadjaran BandungThe use of immunostimulant for treatment infectious diseases is needed. Propolis is mixture of resin collected from plants by bees, used as an insulating material in beehives, which has potential as immunostimulant. The research was performed at Laboratory of research and integrated testing Gadjah Mada University in January−March 2013. This experimental research is amied to analyze the increase of phagocytosis activity and capacity on macrophages culture which added by propolis ethanolic extract againts Enteropathogenic Escherichia coli (EPEC). The design research is experimental. Macrophage culture obtained from three subjects, individually culture supplemented with the propolis ethanolic extract 6.25, 12.5, 25, 50, and 100 µg/mL as well as control without the addition of propolis ethanolic extract. The cultures were incubated for one day. Macrophage cultures infected by EPEC for 30 minutes, stained by Giemsa and observed by microscope. Percentage of phagocytosis activity is determined by the number of active macrophages per 100 macrophages. Phagocytosis capacity value determined by counting the number of bacteria that phagocytized by 50 macrophages. Analysis of variance (ANOVA) showed significantly different phagocytosis activity and capacity between macrophage cultures that added by propolis ethanolic extract and control (p=0.000). Tukey HSD analysis showed significantly different phagocytosis activity between control and subject with concentration 6.25 µg/mL (p=0.008) whereas on phagocytosis capacity appears between control and subject with concentration 12,5 µg/mL (p=0.001). In conclusion, propolis ethanolic extract is able to increase the phagocytosis activity and capacity of macrophages againts EPEC with minimum concentration 12.5µg/mL. http://journal.fk.unpad.ac.id/index.php/mkb/article/view/460Enteropathogenic Escherichia coli (EPEC)macrophagephagocytosis activityphagocytosiscapacitypropolis
collection DOAJ
language English
format Article
sources DOAJ
author Iis Herawati
Usep A. Husin
Sunarjati Sudigdoadi
spellingShingle Iis Herawati
Usep A. Husin
Sunarjati Sudigdoadi
Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
Majalah Kedokteran Bandung
Enteropathogenic Escherichia coli (EPEC)
macrophage
phagocytosis activity
phagocytosiscapacity
propolis
author_facet Iis Herawati
Usep A. Husin
Sunarjati Sudigdoadi
author_sort Iis Herawati
title Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
title_short Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
title_full Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
title_fullStr Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
title_full_unstemmed Pengaruh Ekstrak Etanol Propolis Terhadap Aktivitas dan Kapasitas Fagositosis pada Kultur Makrofag yang Diinfeksi Enteropathogenic Escherichia coli (EPEC)
title_sort pengaruh ekstrak etanol propolis terhadap aktivitas dan kapasitas fagositosis pada kultur makrofag yang diinfeksi enteropathogenic escherichia coli (epec)
publisher Universitas Padjajaran
series Majalah Kedokteran Bandung
issn 0126-074X
2338-6223
publishDate 2015-06-01
description The use of immunostimulant for treatment infectious diseases is needed. Propolis is mixture of resin collected from plants by bees, used as an insulating material in beehives, which has potential as immunostimulant. The research was performed at Laboratory of research and integrated testing Gadjah Mada University in January−March 2013. This experimental research is amied to analyze the increase of phagocytosis activity and capacity on macrophages culture which added by propolis ethanolic extract againts Enteropathogenic Escherichia coli (EPEC). The design research is experimental. Macrophage culture obtained from three subjects, individually culture supplemented with the propolis ethanolic extract 6.25, 12.5, 25, 50, and 100 µg/mL as well as control without the addition of propolis ethanolic extract. The cultures were incubated for one day. Macrophage cultures infected by EPEC for 30 minutes, stained by Giemsa and observed by microscope. Percentage of phagocytosis activity is determined by the number of active macrophages per 100 macrophages. Phagocytosis capacity value determined by counting the number of bacteria that phagocytized by 50 macrophages. Analysis of variance (ANOVA) showed significantly different phagocytosis activity and capacity between macrophage cultures that added by propolis ethanolic extract and control (p=0.000). Tukey HSD analysis showed significantly different phagocytosis activity between control and subject with concentration 6.25 µg/mL (p=0.008) whereas on phagocytosis capacity appears between control and subject with concentration 12,5 µg/mL (p=0.001). In conclusion, propolis ethanolic extract is able to increase the phagocytosis activity and capacity of macrophages againts EPEC with minimum concentration 12.5µg/mL.
topic Enteropathogenic Escherichia coli (EPEC)
macrophage
phagocytosis activity
phagocytosiscapacity
propolis
url http://journal.fk.unpad.ac.id/index.php/mkb/article/view/460
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AT usepahusin pengaruhekstraketanolpropolisterhadapaktivitasdankapasitasfagositosispadakulturmakrofagyangdiinfeksienteropathogenicescherichiacoliepec
AT sunarjatisudigdoadi pengaruhekstraketanolpropolisterhadapaktivitasdankapasitasfagositosispadakulturmakrofagyangdiinfeksienteropathogenicescherichiacoliepec
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