Egg Quality from Nera Atriana, a Local Poultry Breed of the Abruzzo Region (Italy), and ISA Brown Hens Reared under Free Range Conditions
The selection and diffusion in the poultry sector of hybrid breeds able to produce higher amount of meat and eggs, led over time to the erosion of genetic resources. One of the strategies that can be applied in order to stem such phenomenon, concerns the valorization of the animal products, meat or...
Main Authors: | Andrea Ianni, Dayana Bartolini, Francesca Bennato, Giuseppe Martino |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-01-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/11/2/257 |
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