Perceived social welfare as a driver of green products consumption: Evidences from an integrated multi-trophic aquaculture production
This study investigated consumers' perceptions of green products derived from a circular economy production, by shedding light on the role of perceived social welfare. Furthermore, the paper considered two moderators: perceptual variables on green products and psychological variables on the env...
Main Authors: | Luigi Piper, Lucrezia Maria de Cosmo, Andrea Sestino, Adriana Giangrande, Loredana Stabili, Caterina Longo, Gianluigi Guido |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-01-01
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Series: | Current Research in Environmental Sustainability |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666049021000578 |
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