Soil application of zinc improves the growth, yield and grain zinc biofortification of mungbean

The grain legumes are a vital component of the sustainable crop production systems as these are not only a good source of dietary proteins but also help to improve soil nutrients status through biological nitrogen fixation. Mungbean (Vigna radiata (L.) Wilczek) is one of the leading grain legumes...

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Bibliographic Details
Main Authors: Muhammad Umar Haider, Mubshar Hussain, Muhammad Farooq, Ahmad Nawaz
Format: Article
Language:English
Published: Soil Science Society of Pakistan (SSSP) 2018-12-01
Series:Soil & Environment
Subjects:
Online Access:http://se.org.pk/File-Download.aspx?archivedpaperid=834