Investigation of two-stage encapsulation of lipophilic functional components
Two-stage encapsulation of lipophilic functional components was investigated. It consists of emulsion preparation stage and spray drying. Influence of 10 factors on quality parameters (encapsulation efficiency, output capacity and residual moisture content) was estimated. The major factors were iden...
Main Authors: | , , |
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Format: | Article |
Language: | Russian |
Published: |
MIREA - Russian Technological University
2012-04-01
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Series: | Тонкие химические технологии |
Subjects: | |
Online Access: | https://www.finechem-mirea.ru/jour/article/view/749 |