Lianqiaoxinoside B, a Novel Caffeoyl Phenylethanoid Glycoside from Forsythia suspensa

Lianqiaoxinoside B, a Novel Caffeoyl Phenylethanoid Glycoside from Forsythia suspensa

Chemical investigation of the 70% ethanol extract of the unripe fruits of Forsythia suspensa resulted in the isolation of a novel caffeoyl phenylethanoid glycoside, lianqiaoxinoside B, together with the known compound forsythoside H. The new compound was elucidated to be 1'',2''-...

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Bibliographic Details
Main Authors:	Jun Liang, Bing-You Yang, Qiu-Hong Wang, Hai-Xue Kuang, Yong-Gang Xia
Format:	Article
Language:	English
Published:	MDPI AG 2011-07-01
Series:	Molecules
Subjects:	Forsythia suspensa caffeoyl phenylethanoid glycoside antioxidant and antimicrobial activities
Online Access:	http://www.mdpi.com/1420-3049/16/7/5674/

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