Status of Food Security in Kerman, Iran During the COVID-19 Pandemic

Background and Aim: Food security at individual, family, national, regional and global levels can be achieved when all people at all times have physical and economic access to adequate and healthy food to meet their nutritional needs and priorities for a healthy and active life. This study aims to i...

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Bibliographic Details
Main Authors: Sajjad Tezerji, Fatemeh Nazari Robati
Format: Article
Language:fas
Published: Arak Medical University 2020-11-01
Series:Majallah-i dānishgāh-i ̒ulūm-i pizishkī-i Arāk
Subjects:
Online Access:http://jams.arakmu.ac.ir/article-1-6392-en.html

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