CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA)
The aim of the present paper was to evaluate individual sources of drinking water in a village located in environmentally polluted Central Spiš region (Slovakia) which has been affected negatively by mining activities and subsequent processing of complex Fe and Cu ores. Altogether 20 wells were exam...
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Slovak University of Agriculture
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doaj-8c65bfcce0104ce0bea01d0a7084b7e82020-11-25T00:43:11ZengSlovak University of AgricultureJournal of Microbiology, Biotechnology and Food Sciences1338-51782013-12-0133262265CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA)Naďa SasákováKatarína Veszelits LaktičováRudolf HromadDušan ChvojkaJán KoščoMiloslav OndrašovičThe aim of the present paper was to evaluate individual sources of drinking water in a village located in environmentally polluted Central Spiš region (Slovakia) which has been affected negatively by mining activities and subsequent processing of complex Fe and Cu ores. Altogether 20 wells were examined chemically (pH, NH3, NO2, NO3, Cl-, Cl2, CODMn and 71 elements including heavy metals) and microbiologically focusing on selected indicators of contamination (KM22, KM36, KB and E. coli). The results obtained were evaluated on the basis of a Statutory order of SR 354/2006 of the Civil Code (of May 10, 2006) on requirements on water intended for human consumption. Limits for heavy metals were exceeded in 3 wells (Ni, Sb and Sb and As). The acceptable concentration of NH3 was exceeded in one well, of NO2 in 3, NO3 in 3 and Cl- in 10 wells. Higher concentrations of Cl2 were determined in 1 well and of COD in 5 wells. In the majority of cases only 1 or 2 parameters were exceeded with the exception of 3 wells (3 parameters in two and 5 in one well). Some of the wells could present risk from the chemical point of view. None of the wells could be considered completely safe from the bacteriological point of view. http://www.jmbfs.org/wp-content/uploads/2013/11/jmbfs_sasakova_godole.pdfDrinking waterchemicalmicrobiological determinationheavy metals |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Naďa Sasáková Katarína Veszelits Laktičová Rudolf Hromad Dušan Chvojka Ján Koščo Miloslav Ondrašovič |
spellingShingle |
Naďa Sasáková Katarína Veszelits Laktičová Rudolf Hromad Dušan Chvojka Ján Koščo Miloslav Ondrašovič CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) Journal of Microbiology, Biotechnology and Food Sciences Drinking water chemical microbiological determination heavy metals |
author_facet |
Naďa Sasáková Katarína Veszelits Laktičová Rudolf Hromad Dušan Chvojka Ján Koščo Miloslav Ondrašovič |
author_sort |
Naďa Sasáková |
title |
CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) |
title_short |
CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) |
title_full |
CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) |
title_fullStr |
CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) |
title_full_unstemmed |
CONTAMINATION OF INDIVIDUAL SOURCES OF DRINKING WATER LOCATED IN ENVIRONMENTALLY POLLUTED CENTRAL SPIŠ REGION (SLOVAKIA) |
title_sort |
contamination of individual sources of drinking water located in environmentally polluted central spiš region (slovakia) |
publisher |
Slovak University of Agriculture |
series |
Journal of Microbiology, Biotechnology and Food Sciences |
issn |
1338-5178 |
publishDate |
2013-12-01 |
description |
The aim of the present paper was to evaluate individual sources of drinking water in a village located in environmentally polluted Central Spiš region (Slovakia) which has been affected negatively by mining activities and subsequent processing of complex Fe and Cu ores. Altogether 20 wells were examined chemically (pH, NH3, NO2, NO3, Cl-, Cl2, CODMn and 71 elements including heavy metals) and microbiologically focusing on selected indicators of contamination (KM22, KM36, KB and E. coli). The results obtained were evaluated on the basis of a Statutory order of SR 354/2006 of the Civil Code (of May 10, 2006) on requirements on water intended for human consumption. Limits for heavy metals were exceeded in 3 wells (Ni, Sb and Sb and As). The acceptable concentration of NH3 was exceeded in one well, of NO2 in 3, NO3 in 3 and Cl- in 10 wells. Higher concentrations of Cl2 were determined in 1 well and of COD in 5 wells. In the majority of cases only 1 or 2 parameters were exceeded with the exception of 3 wells (3 parameters in two and 5 in one well). Some of the wells could present risk from the chemical point of view. None of the wells could be considered completely safe from the bacteriological point of view. |
topic |
Drinking water chemical microbiological determination heavy metals |
url |
http://www.jmbfs.org/wp-content/uploads/2013/11/jmbfs_sasakova_godole.pdf |
work_keys_str_mv |
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