Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists

Introduction. There is limited data evaluating physician transfusion practices in patients with acute upper gastrointestinal bleeding (UGIB). Methods. A web-based survey was sent to 500 gastroenterologists and hepatologists across Canada. The survey included clinical vignettes where physicians were...

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Main Authors: Kyle J. Fortinsky, Myriam Martel, Roshan Razik, Gillian Spiegle, Zane R. Gallinger, Samir C. Grover, Katerina Pavenski, Adam V. Weizman, Lukasz Kwapisz, Sangeeta Mehta, Sarah Gray, Alan N. Barkun
Format: Article
Language:English
Published: Hindawi Limited 2016-01-01
Series:Canadian Journal of Gastroenterology and Hepatology
Online Access:http://dx.doi.org/10.1155/2016/5610838
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spelling doaj-8c2c9ba8b4ce4f6399eaed0fb4e199dd2020-11-25T00:48:56ZengHindawi LimitedCanadian Journal of Gastroenterology and Hepatology2291-27892291-27972016-01-01201610.1155/2016/56108385610838Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and HepatologistsKyle J. Fortinsky0Myriam Martel1Roshan Razik2Gillian Spiegle3Zane R. Gallinger4Samir C. Grover5Katerina Pavenski6Adam V. Weizman7Lukasz Kwapisz8Sangeeta Mehta9Sarah Gray10Alan N. Barkun11Division of Gastroenterology, University of Toronto, Toronto, ON, CanadaEpidemiology and Biostatistics and Occupational Health, McGill University Health Center, McGill University, Montreal, QC, CanadaDivision of Gastroenterology, University of Toronto, Toronto, ON, CanadaDivision of Gastroenterology, University of Toronto, Toronto, ON, CanadaDivision of Gastroenterology, University of Toronto, Toronto, ON, CanadaDivision of Gastroenterology, University of Toronto, Toronto, ON, CanadaDivision of Hematology and Transfusion Medicine, University of Toronto, Toronto, ON, CanadaDivision of Gastroenterology, University of Toronto, Toronto, ON, CanadaDivision of Gastroenterology, Western University, London, ON, CanadaDivision of Critical Care, University of Toronto, Toronto, ON, CanadaDivision of Emergency Medicine, University of Toronto, Toronto, ON, CanadaEpidemiology and Biostatistics and Occupational Health, McGill University Health Center, McGill University, Montreal, QC, CanadaIntroduction. There is limited data evaluating physician transfusion practices in patients with acute upper gastrointestinal bleeding (UGIB). Methods. A web-based survey was sent to 500 gastroenterologists and hepatologists across Canada. The survey included clinical vignettes where physicians were asked to choose transfusion thresholds. Results. The response rate was 41% (N=203). The reported hemoglobin (Hgb) transfusion trigger differed by up to 50 g/L. Transfusions were more liberal in hemodynamically unstable patients compared to stable patients (mean Hgb of 86.7 g/L versus 71.0 g/L; p<0.001). Many clinicians (24%) reported transfusing a hemodynamically unstable patient at a Hgb threshold of 100 g/L and the majority (57%) are transfusing two units of RBCs as initial management. Patients with coronary artery disease (mean Hgb of 84.0 g/L versus 71.0 g/L; p<0.01) or cirrhosis (mean Hgb of 74.4 g/L versus 71.0 g/L; p<0.01) were transfused more liberally than healthy patients. Fewer than 15% would prescribe iron to patients with UGIB who are anemic upon discharge. Conclusions. The transfusion practices of gastroenterologists in the management of UGIB vary widely and more high-quality evidence is needed to help assess the efficacy and safety of selected transfusion thresholds in varying patients presenting with UGIB.http://dx.doi.org/10.1155/2016/5610838
collection DOAJ
language English
format Article
sources DOAJ
author Kyle J. Fortinsky
Myriam Martel
Roshan Razik
Gillian Spiegle
Zane R. Gallinger
Samir C. Grover
Katerina Pavenski
Adam V. Weizman
Lukasz Kwapisz
Sangeeta Mehta
Sarah Gray
Alan N. Barkun
spellingShingle Kyle J. Fortinsky
Myriam Martel
Roshan Razik
Gillian Spiegle
Zane R. Gallinger
Samir C. Grover
Katerina Pavenski
Adam V. Weizman
Lukasz Kwapisz
Sangeeta Mehta
Sarah Gray
Alan N. Barkun
Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
Canadian Journal of Gastroenterology and Hepatology
author_facet Kyle J. Fortinsky
Myriam Martel
Roshan Razik
Gillian Spiegle
Zane R. Gallinger
Samir C. Grover
Katerina Pavenski
Adam V. Weizman
Lukasz Kwapisz
Sangeeta Mehta
Sarah Gray
Alan N. Barkun
author_sort Kyle J. Fortinsky
title Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
title_short Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
title_full Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
title_fullStr Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
title_full_unstemmed Red Blood Cell Transfusions and Iron Therapy for Patients Presenting with Acute Upper Gastrointestinal Bleeding: A Survey of Canadian Gastroenterologists and Hepatologists
title_sort red blood cell transfusions and iron therapy for patients presenting with acute upper gastrointestinal bleeding: a survey of canadian gastroenterologists and hepatologists
publisher Hindawi Limited
series Canadian Journal of Gastroenterology and Hepatology
issn 2291-2789
2291-2797
publishDate 2016-01-01
description Introduction. There is limited data evaluating physician transfusion practices in patients with acute upper gastrointestinal bleeding (UGIB). Methods. A web-based survey was sent to 500 gastroenterologists and hepatologists across Canada. The survey included clinical vignettes where physicians were asked to choose transfusion thresholds. Results. The response rate was 41% (N=203). The reported hemoglobin (Hgb) transfusion trigger differed by up to 50 g/L. Transfusions were more liberal in hemodynamically unstable patients compared to stable patients (mean Hgb of 86.7 g/L versus 71.0 g/L; p<0.001). Many clinicians (24%) reported transfusing a hemodynamically unstable patient at a Hgb threshold of 100 g/L and the majority (57%) are transfusing two units of RBCs as initial management. Patients with coronary artery disease (mean Hgb of 84.0 g/L versus 71.0 g/L; p<0.01) or cirrhosis (mean Hgb of 74.4 g/L versus 71.0 g/L; p<0.01) were transfused more liberally than healthy patients. Fewer than 15% would prescribe iron to patients with UGIB who are anemic upon discharge. Conclusions. The transfusion practices of gastroenterologists in the management of UGIB vary widely and more high-quality evidence is needed to help assess the efficacy and safety of selected transfusion thresholds in varying patients presenting with UGIB.
url http://dx.doi.org/10.1155/2016/5610838
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