The Boost study: design of a school- and community-based randomised trial to promote fruit and vegetable consumption among teenagers

The Boost study: design of a school- and community-based randomised trial to promote fruit and vegetable consumption among teenagers

<p>Abstract</p> <p>Background</p> <p>The aim of the Boost study was to produce a persistent increase in fruit and vegetable consumption among 13-year-olds. This paper describes the development, implementation and evaluation of a school-and community-based, multi-compone...

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Bibliographic Details
Main Authors: Krølner Rikke, Suldrup Jørgensen Thea, Aarestrup Anne, Hjøllund Christiansen Anne, Christensen Anne, Due Pernille
Format: Article
Language:English
Published: BMC 2012-03-01
Series:BMC Public Health
Subjects:
fruit
vegetables
school
intervention
adolescents
community
availability
accessibility
Intervention Mapping
Online Access:http://www.biomedcentral.com/1471-2458/12/191

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