Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)

Nine major phenolic acids (protocatechuic, gentisic, p-hydroxybenzoic, vanillic, caffeic, syringic, p-coumaric, ferulic, synapic) were investigated in 9 species of the genus Polygonum L. The total amount of these compounds equated 65.8 µg/g of dry herb in Polygonum persicaria L., 61.2 µg in P. convo...

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Bibliographic Details
Main Author: Helena Danuta Smolarz
Format: Article
Language:English
Published: Polish Botanical Society 2014-01-01
Series:Acta Societatis Botanicorum Poloniae
Subjects:
Online Access:https://pbsociety.org.pl/journals/index.php/asbp/article/view/703

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