Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Quantitative determination of the major components by high performance liquid chromatography (HPLC)
Nine major phenolic acids (protocatechuic, gentisic, p-hydroxybenzoic, vanillic, caffeic, syringic, p-coumaric, ferulic, synapic) were investigated in 9 species of the genus Polygonum L. The total amount of these compounds equated 65.8 µg/g of dry herb in Polygonum persicaria L., 61.2 µg in P. convo...
Main Author: | Helena Danuta Smolarz |
---|---|
Format: | Article |
Language: | English |
Published: |
Polish Botanical Society
2014-01-01
|
Series: | Acta Societatis Botanicorum Poloniae |
Subjects: | |
Online Access: | https://pbsociety.org.pl/journals/index.php/asbp/article/view/703 |
Similar Items
-
Chromatographical analysis of phenolic acids in some species of Polygonum L. genus. Part 1 Qualitative analysis by two-dimensional thin layer chromatography (TLC)
by: Helena D. Smolarz
Published: (2014-01-01) -
Determination of Phenolic Compounds in Pinus eldarica by HPLC
by: M Sadeghi Afjeh, et al.
Published: (2014-03-01) -
Application of HPLC-DAD Technique for Determination of Phenolic Compounds in Bee Pollen Loads
by: Waś Ewa, et al.
Published: (2017-06-01) -
Determination of antioxidant activity and phenolic compounds in Vinca major subsp. hirsuta by RP-HPLC-UV
by: Özlem Saral, et al.
Published: (2015-11-01) -
Phenolic Profiling of Duchesnea indica Combining Macroporous Resin Chromatography (MRC) with HPLC-ESI-MS/MS and ESI-IT-MS
by: Mingzhi Zhu, et al.
Published: (2015-12-01)