Failure Mode and Effect Analysis (FMEA) for confectionery manufacturing in developing countries: Turkish delight production as a case study

Failure Mode and Effect Analysis (FMEA) for confectionery manufacturing in developing countries: Turkish delight production as a case study

The Failure Mode and Effect Analysis (FMEA) was applied for risk assessment of confectionary manufacturing, in whichthe traditional methods and equipment were intensively used in the production. Potential failure modes and effects as well as their possible causes were identified in the process flow....

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Bibliographic Details
Main Author: Sibel Ozilgen
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2012-09-01
Series:Food Science and Technology
Subjects:
FMEA
comida tradicional
confeitaria
segurança alimentar
Delícia turca
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612012000300013&lng=en&tlng=en

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