Quality determinants of fruit and vegetables productions

Nowadays, the main goal for modern horticultural production is the increase of quality. Furthermore, in consideration of the new consumer demand, always more attracted by a diet based on a larger consumption of fruit and vegetables without risks of pesticides residues and with increased nutritional...

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Bibliographic Details
Main Authors: Bruno Mezzetti, Cherubino Leonardi
Format: Article
Language:English
Published: PAGEPress Publications 2009-04-01
Series:Italian Journal of Agronomy
Subjects:
Online Access:http://www.agronomy.it/index.php/agro/article/view/330

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