Initial growth and tolerance of melon cultivars under salt stress

The melon crop is normally developed in semiarid regions, where water resources are limited. This scarcity of water is a strong stressor on the crops, and requires the supplementation of existing water supplies with poor quality water, especially saline water. This can impede the growth and producti...

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Bibliographic Details
Main Authors: Erbia Bressia Gonçalves Araujo, Francisco Vanies da Silva Sá, Fernanda Andrade de Oliveira, Lauter Silva Souto, Emanoela Pereira de Paiva, Maria Kaline do Nascimento Silva, Evandro Franklin de Mesquita, Marcos Eric Barbosa Brito
Format: Article
Language:English
Published: Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHi) 2016-04-01
Series:Revista Ambiente & Água
Subjects:
Online Access:http://dx.doi.org/10.4136/ambi-agua.1726

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