The Chemistry of Olive Oil: an endless story★
Because of their value, Olive oils, undergo to several attempts of adulteration and this improved the performances of analytical methods developed to check their authenticity. After the eve of the “Chemistry of indexes”, the development of separation techniques greatly improved the knowledge of the...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2020-01-01
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| Series: | Oilseeds and fats, crops and lipids |
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| Online Access: | https://www.ocl-journal.org/articles/ocl/full_html/2020/01/ocl200023/ocl200023.html |