Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal

Early leaf removal significantly alters the source-sink balance within grapevine shoots, leading to a reduction in fruit set. However, no research has previously examined the conditions controlling this process in terms of carbon allocation among major sink organs following defoliation. In this stud...

Full description

Bibliographic Details
Main Authors: Tommaso Frioni, Dana Acimovic, Sergio Tombesi, Paolo Sivilotti, Alberto Palliotti, Stefano Poni, Paolo Sabbatini
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-08-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2018.01122/full
id doaj-89ec502d3c844b15b5726d8d3d6516b7
record_format Article
spelling doaj-89ec502d3c844b15b5726d8d3d6516b72020-11-24T22:21:50ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2018-08-01910.3389/fpls.2018.01122372290Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf RemovalTommaso Frioni0Dana Acimovic1Sergio Tombesi2Paolo Sivilotti3Alberto Palliotti4Stefano Poni5Paolo Sabbatini6Dipartimento di Scienze delle Produzioni Vegetali Sostenibili, Università Cattolica del Sacro Cuore, Piacenza, ItalyDepartment of Horticulture, Michigan State University, East Lansing, MI, United StatesDipartimento di Scienze delle Produzioni Vegetali Sostenibili, Università Cattolica del Sacro Cuore, Piacenza, ItalyDepartment of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, ItalyDipartimento di Scienze Agrarie, Alimentari e Ambientali, Università di Perugia, Perugia, ItalyDipartimento di Scienze delle Produzioni Vegetali Sostenibili, Università Cattolica del Sacro Cuore, Piacenza, ItalyDepartment of Horticulture, Michigan State University, East Lansing, MI, United StatesEarly leaf removal significantly alters the source-sink balance within grapevine shoots, leading to a reduction in fruit set. However, no research has previously examined the conditions controlling this process in terms of carbon allocation among major sink organs following defoliation. In this study, the impact of defoliation at bloom on the distribution dynamics of leaf assimilates among clusters and growing shoot apices was investigated on Vitis vinifera, cv. Pinot noir, grown in Michigan, a cool climate viticultural region. Three levels of defoliation: no leaves removed (LR-0); six leaves removed from six basal nodes (LR-6); and ten leaves removed from ten basal nodes (LR-10), were imposed at full bloom. A 13C pulsing was performed 1 week after the treatment application to the defoliated shoots. Single leaf gas exchange (Pn), diurnal changes of the leaf net CO2 assimilation rate, carbon distribution, fruit-set, yield, and fruit composition were measured. Higher Pn was recorded in diurnal measurements of gas exchange in leaf removal (LR) treatments compared to LR-0. The shoot apex of LR-10 experienced the highest 13C allocation (%) after 3 and 7 days following the carbon pulsing. LR-10 had lower percentage of 13C allocated to clusters, which decreased fruit set by 60%, compared to the control, and enhanced the concentration of phenolic compounds in fruit. Alteration of carbon portioning among shoot sink organs indicated that an increasing severity of leaf removal significantly reduced fruit set, and was linearly correlated to shoot apex sink strength, which occurred at the expense of the cluster.https://www.frontiersin.org/article/10.3389/fpls.2018.01122/fulldefoliationfruit setcarbon discriminationsource-to-sink ratioVitis vinifera L
collection DOAJ
language English
format Article
sources DOAJ
author Tommaso Frioni
Dana Acimovic
Sergio Tombesi
Paolo Sivilotti
Alberto Palliotti
Stefano Poni
Paolo Sabbatini
spellingShingle Tommaso Frioni
Dana Acimovic
Sergio Tombesi
Paolo Sivilotti
Alberto Palliotti
Stefano Poni
Paolo Sabbatini
Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
Frontiers in Plant Science
defoliation
fruit set
carbon discrimination
source-to-sink ratio
Vitis vinifera L
author_facet Tommaso Frioni
Dana Acimovic
Sergio Tombesi
Paolo Sivilotti
Alberto Palliotti
Stefano Poni
Paolo Sabbatini
author_sort Tommaso Frioni
title Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
title_short Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
title_full Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
title_fullStr Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
title_full_unstemmed Changes in Within-Shoot Carbon Partitioning in Pinot Noir Grapevines Subjected to Early Basal Leaf Removal
title_sort changes in within-shoot carbon partitioning in pinot noir grapevines subjected to early basal leaf removal
publisher Frontiers Media S.A.
series Frontiers in Plant Science
issn 1664-462X
publishDate 2018-08-01
description Early leaf removal significantly alters the source-sink balance within grapevine shoots, leading to a reduction in fruit set. However, no research has previously examined the conditions controlling this process in terms of carbon allocation among major sink organs following defoliation. In this study, the impact of defoliation at bloom on the distribution dynamics of leaf assimilates among clusters and growing shoot apices was investigated on Vitis vinifera, cv. Pinot noir, grown in Michigan, a cool climate viticultural region. Three levels of defoliation: no leaves removed (LR-0); six leaves removed from six basal nodes (LR-6); and ten leaves removed from ten basal nodes (LR-10), were imposed at full bloom. A 13C pulsing was performed 1 week after the treatment application to the defoliated shoots. Single leaf gas exchange (Pn), diurnal changes of the leaf net CO2 assimilation rate, carbon distribution, fruit-set, yield, and fruit composition were measured. Higher Pn was recorded in diurnal measurements of gas exchange in leaf removal (LR) treatments compared to LR-0. The shoot apex of LR-10 experienced the highest 13C allocation (%) after 3 and 7 days following the carbon pulsing. LR-10 had lower percentage of 13C allocated to clusters, which decreased fruit set by 60%, compared to the control, and enhanced the concentration of phenolic compounds in fruit. Alteration of carbon portioning among shoot sink organs indicated that an increasing severity of leaf removal significantly reduced fruit set, and was linearly correlated to shoot apex sink strength, which occurred at the expense of the cluster.
topic defoliation
fruit set
carbon discrimination
source-to-sink ratio
Vitis vinifera L
url https://www.frontiersin.org/article/10.3389/fpls.2018.01122/full
work_keys_str_mv AT tommasofrioni changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT danaacimovic changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT sergiotombesi changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT paolosivilotti changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT albertopalliotti changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT stefanoponi changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
AT paolosabbatini changesinwithinshootcarbonpartitioninginpinotnoirgrapevinessubjectedtoearlybasalleafremoval
_version_ 1725769523307479040