METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES

Specialized food products development, including biologically active additives (BAA), is one of the priority areas in the realization of the healthy eating program and the food and pharmaceutical industries development in the Russian Federation. A lot of attention is paid to the proof of effectivene...

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Main Authors: Lobach E.Yu., Poznyakovskiy V.M.
Format: Article
Language:English
Published: Kemerovo State University 2016-12-01
Series:Foods and Raw Materials
Subjects:
Online Access:http://jfrm.ru/?page=archive&jrn=8&article=7
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spelling doaj-898ac993a2194e5fa3497d25a86abade2020-11-24T22:05:34ZengKemerovo State UniversityFoods and Raw Materials2308-40572310-95992016-12-0142667410.21179/2308-4057-2016-2-66-74METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIESLobach E.Yu.0Poznyakovskiy V.M.1Kemerovo Institute of Food Science and Technology (University)South Ural State University (National Research University)Specialized food products development, including biologically active additives (BAA), is one of the priority areas in the realization of the healthy eating program and the food and pharmaceutical industries development in the Russian Federation. A lot of attention is paid to the proof of effectiveness and functional orientation of the concerned foodstuff. Dietetic therapy with the use of BAA is considered to be the most available way to improve the modern man’s nutrition and health. The aim of this work was to develop and confirm specialized food products’ practical application through clinical trials and mass production organization. Specialized products for dietetic nutrition and protective diet such as BAA («Energopan», «Cleopanta», «Green Star») and the «Light mood» bar were developed. Methodological aspects of the new types of the specialized products’ creation were described. Prescription formulas with account taken of pharmacological characteristics of their active principles were scientifically proven. Regulated indices of nutrition value including recommended amount of consumption of the developed product and safety criteria that allowed establishing duration of realization were identified. Clinical trials of the specialized products were conducted: «Light mood» bar and the BAA «Green Star» were included in study groups’ ration and their biomedical measurements characterizing metabolic care were analyzed. Observational results allowed to recommend the «Light mood» bar for prophylaxis and treatment of the constipation in combination with other somatic diseases and the BAA «Green Star» for digestion health improvement in the function of energy absorbent and improvement of the overall level of metabolism. Developed products’ formulation and technology were tested under production conditions in the SPA «Yug» and the «Art-Life» company (Russia).http://jfrm.ru/?page=archive&jrn=8&article=7prescription ingredientsbiologically active additivesfunctional propertieseffectivenessclinical trials
collection DOAJ
language English
format Article
sources DOAJ
author Lobach E.Yu.
Poznyakovskiy V.M.
spellingShingle Lobach E.Yu.
Poznyakovskiy V.M.
METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
Foods and Raw Materials
prescription ingredients
biologically active additives
functional properties
effectiveness
clinical trials
author_facet Lobach E.Yu.
Poznyakovskiy V.M.
author_sort Lobach E.Yu.
title METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
title_short METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
title_full METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
title_fullStr METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
title_full_unstemmed METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES
title_sort methodological aspects and operational experience of the new baa with targeted functional properties
publisher Kemerovo State University
series Foods and Raw Materials
issn 2308-4057
2310-9599
publishDate 2016-12-01
description Specialized food products development, including biologically active additives (BAA), is one of the priority areas in the realization of the healthy eating program and the food and pharmaceutical industries development in the Russian Federation. A lot of attention is paid to the proof of effectiveness and functional orientation of the concerned foodstuff. Dietetic therapy with the use of BAA is considered to be the most available way to improve the modern man’s nutrition and health. The aim of this work was to develop and confirm specialized food products’ practical application through clinical trials and mass production organization. Specialized products for dietetic nutrition and protective diet such as BAA («Energopan», «Cleopanta», «Green Star») and the «Light mood» bar were developed. Methodological aspects of the new types of the specialized products’ creation were described. Prescription formulas with account taken of pharmacological characteristics of their active principles were scientifically proven. Regulated indices of nutrition value including recommended amount of consumption of the developed product and safety criteria that allowed establishing duration of realization were identified. Clinical trials of the specialized products were conducted: «Light mood» bar and the BAA «Green Star» were included in study groups’ ration and their biomedical measurements characterizing metabolic care were analyzed. Observational results allowed to recommend the «Light mood» bar for prophylaxis and treatment of the constipation in combination with other somatic diseases and the BAA «Green Star» for digestion health improvement in the function of energy absorbent and improvement of the overall level of metabolism. Developed products’ formulation and technology were tested under production conditions in the SPA «Yug» and the «Art-Life» company (Russia).
topic prescription ingredients
biologically active additives
functional properties
effectiveness
clinical trials
url http://jfrm.ru/?page=archive&jrn=8&article=7
work_keys_str_mv AT lobacheyu methodologicalaspectsandoperationalexperienceofthenewbaawithtargetedfunctionalproperties
AT poznyakovskiyvm methodologicalaspectsandoperationalexperienceofthenewbaawithtargetedfunctionalproperties
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