Background: Today, due to changes in human lifestyle and consumer demand incidence of foodborne diseases is on the rise. The aim of this study was to investigate the mortality rate of foodborne diseases and their related factors. Methods: In this cross-sectional study, data on deaths registered acco...

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Bibliographic Details
Main Authors:	Saied Bokaie, Hessameddin Akbarein, Behnaz Beygi, Ehsan Mosa Farkhani
Format:	Article
Language:	fas
Published:	Tehran University of Medical Sciences 2020-03-01
Series:	Tehran University Medical Journal
Subjects:	cross-sectional studies foodborne diseases iran mortality
Online Access:	http://tumj.tums.ac.ir/article-1-10373-en.html

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