Choice attributes in restaurant services: An exploratory study

There are about one million of bars and restaurants that generate around six millions of jobs in Brazil. Among the most important reasons to choose a restaurant are the service attributes. Attributes are judgments the client makes about the performance and quality of the service provided. The identi...

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Bibliographic Details
Main Authors: Derli Luís Angnes, Carlos Alberto Mello Moyano
Format: Article
Language:English
Published: Associação Nacional de Pós-Graduação em Turismo 2013-08-01
Series:Revista Brasileira de Pesquisa em Turismo
Subjects:
Online Access:https://rbtur.org.br/rbtur/article/view/607

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