Immunological and biochemical parameters milk of lamb the first days of lactation

According to the received results milk of lamb the first days of lactation differs higher parameters Ig G (A) and is a good source of antibodies in the first days of life lamb. As if to higher contents Ig G in milk of lamb advanced age in comparison with young it, most likely, speaks more long conta...

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Main Authors: R M Kosarev, L P Solovyova, S B Seleznev
Format: Article
Language:English
Published: Peoples’ Friendship University of Russia (RUDN University) 2014-12-01
Series:RUDN Journal of Agronomy and Animal Industries
Subjects:
Online Access:http://journals.rudn.ru/agronomy/article/view/1400
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spelling doaj-879fe62b525d41158d941cfc01d749782020-11-25T00:01:47ZengPeoples’ Friendship University of Russia (RUDN University)RUDN Journal of Agronomy and Animal Industries2312-797X2312-79882014-12-0101384410.22363/2312-797X-2014-1-38-441400Immunological and biochemical parameters milk of lamb the first days of lactationR M Kosarev0L P Solovyova1S B Seleznev2<p>Костромская государственная сельскохозяйственная академия</p><p>Костромская государственная сельскохозяйственная академия</p><p>Российский университет дружбы народов</p>According to the received results milk of lamb the first days of lactation differs higher parameters Ig G (A) and is a good source of antibodies in the first days of life lamb. As if to higher contents Ig G in milk of lamb advanced age in comparison with young it, most likely, speaks more long contact of their immune system to various bacterial activators. From the point of view of biochemical structure milk of lamb the first days of lactation differs higher parameters of dry skim dairy rest and dairy fat that results in increase of his density and testifies to his more high-grade structure.http://journals.rudn.ru/agronomy/article/view/1400лосьмолозивоиммунологиябиохимияиммуноглобулины Gиммуноглобулины Аиммунитет
collection DOAJ
language English
format Article
sources DOAJ
author R M Kosarev
L P Solovyova
S B Seleznev
spellingShingle R M Kosarev
L P Solovyova
S B Seleznev
Immunological and biochemical parameters milk of lamb the first days of lactation
RUDN Journal of Agronomy and Animal Industries
лось
молозиво
иммунология
биохимия
иммуноглобулины G
иммуноглобулины А
иммунитет
author_facet R M Kosarev
L P Solovyova
S B Seleznev
author_sort R M Kosarev
title Immunological and biochemical parameters milk of lamb the first days of lactation
title_short Immunological and biochemical parameters milk of lamb the first days of lactation
title_full Immunological and biochemical parameters milk of lamb the first days of lactation
title_fullStr Immunological and biochemical parameters milk of lamb the first days of lactation
title_full_unstemmed Immunological and biochemical parameters milk of lamb the first days of lactation
title_sort immunological and biochemical parameters milk of lamb the first days of lactation
publisher Peoples’ Friendship University of Russia (RUDN University)
series RUDN Journal of Agronomy and Animal Industries
issn 2312-797X
2312-7988
publishDate 2014-12-01
description According to the received results milk of lamb the first days of lactation differs higher parameters Ig G (A) and is a good source of antibodies in the first days of life lamb. As if to higher contents Ig G in milk of lamb advanced age in comparison with young it, most likely, speaks more long contact of their immune system to various bacterial activators. From the point of view of biochemical structure milk of lamb the first days of lactation differs higher parameters of dry skim dairy rest and dairy fat that results in increase of his density and testifies to his more high-grade structure.
topic лось
молозиво
иммунология
биохимия
иммуноглобулины G
иммуноглобулины А
иммунитет
url http://journals.rudn.ru/agronomy/article/view/1400
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AT lpsolovyova immunologicalandbiochemicalparametersmilkoflambthefirstdaysoflactation
AT sbseleznev immunologicalandbiochemicalparametersmilkoflambthefirstdaysoflactation
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