Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant

The use of techniques of micropropagation have been used in order to improve the production of better-quality seedlings, which enables production of a larger number of plants in a short period of time, in addition to preventing the spread of plant disease. The objective of this study was to evaluate...

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Main Authors: E. Ferrari, S. M. Andrade, D. C. C. Sabino, H. F. Shiomi
Format: Article
Language:English
Published: Universidade Federal de Rondonópolis 2018-08-01
Series:Scientific Electronic Archives
Subjects:
Online Access:http://www.seasinop.com.br/revista/index.php?journal=SEA&page=article&op=view&path%5B%5D=522&path%5B%5D=pdf
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spelling doaj-869b98f414474fa1916d0216c683e1612020-11-25T01:37:46ZengUniversidade Federal de RondonópolisScientific Electronic Archives2316-92812316-92812018-08-0111416Potential of auxinary production bacterium in promoting the growth of micropropagate banana plantE. FerrariS. M. AndradeD. C. C. SabinoH. F. ShiomiThe use of techniques of micropropagation have been used in order to improve the production of better-quality seedlings, which enables production of a larger number of plants in a short period of time, in addition to preventing the spread of plant disease. The objective of this study was to evaluated the effectiveness of phytohormones production by bacteria in promoting plant growth promotion in micropropagated banana seedlings. The may was conducted in wing seedlings for 60 days after the lab transfer to the greenhouse, in the controlled growing conditions, watering them daily. The experimental design was completely randomized, consisting of 26 treatments (25 strains and witness). After 60 days the seedlings were cut separating the shoot and root accommodated in paper bags for further evaluation. We evaluated the shoot height (PA Height), root length (length R), fresh weight of shoots (PA Fresh Weight), fresh root weight (weight fresh R), dry weight of shoots (Weight fresh PA) and dry root weight (Dry Weight R). The plant growth promotion micropropagated banana plantlets using bacterial promoters phytohormones showed significant differences in fresh weight and dry weight of roots of seedlings, conferred by S12 strain.http://www.seasinop.com.br/revista/index.php?journal=SEA&page=article&op=view&path%5B%5D=522&path%5B%5D=pdfmicropropagationbanana
collection DOAJ
language English
format Article
sources DOAJ
author E. Ferrari
S. M. Andrade
D. C. C. Sabino
H. F. Shiomi
spellingShingle E. Ferrari
S. M. Andrade
D. C. C. Sabino
H. F. Shiomi
Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
Scientific Electronic Archives
micropropagation
banana
author_facet E. Ferrari
S. M. Andrade
D. C. C. Sabino
H. F. Shiomi
author_sort E. Ferrari
title Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
title_short Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
title_full Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
title_fullStr Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
title_full_unstemmed Potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
title_sort potential of auxinary production bacterium in promoting the growth of micropropagate banana plant
publisher Universidade Federal de Rondonópolis
series Scientific Electronic Archives
issn 2316-9281
2316-9281
publishDate 2018-08-01
description The use of techniques of micropropagation have been used in order to improve the production of better-quality seedlings, which enables production of a larger number of plants in a short period of time, in addition to preventing the spread of plant disease. The objective of this study was to evaluated the effectiveness of phytohormones production by bacteria in promoting plant growth promotion in micropropagated banana seedlings. The may was conducted in wing seedlings for 60 days after the lab transfer to the greenhouse, in the controlled growing conditions, watering them daily. The experimental design was completely randomized, consisting of 26 treatments (25 strains and witness). After 60 days the seedlings were cut separating the shoot and root accommodated in paper bags for further evaluation. We evaluated the shoot height (PA Height), root length (length R), fresh weight of shoots (PA Fresh Weight), fresh root weight (weight fresh R), dry weight of shoots (Weight fresh PA) and dry root weight (Dry Weight R). The plant growth promotion micropropagated banana plantlets using bacterial promoters phytohormones showed significant differences in fresh weight and dry weight of roots of seedlings, conferred by S12 strain.
topic micropropagation
banana
url http://www.seasinop.com.br/revista/index.php?journal=SEA&page=article&op=view&path%5B%5D=522&path%5B%5D=pdf
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