AGRARIAN SECTOR OF UKRAINE IN CONDITIONS OF FORMATION EUROPEAN MODEL OF MARKET SURVEILLANCE
The article is devoted to the disclosure of the essence of the European market surveillance model in the member countries of the Community and its formation in Ukraine. The complex problems of transition from the post-Soviet system of control over production to European ones are highlighted. This...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Cahul State University ”B.P.Hasdeu”
2018-05-01
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Series: | Scientific Journal of Cahul "Bogdan Petriceicu Hasdeu" State University: Economic & Engineering Studies |
Online Access: | http://jees.usch.md/wp-content/uploads/2018/05/1-13.pdf |
Summary: | The article is devoted to the disclosure of the essence of the European market surveillance
model in the member countries of the Community and its formation in Ukraine. The complex problems of
transition from the post-Soviet system of control over production to European ones are highlighted. This model
is based on the manufacturer's responsibility for the release of safe and high-quality food products, and the
market surveillance carried out by the state for the high level of safety of the food product introduced. The
compliance of food products with the requirements of EU regulatory documents is a key condition for its free
movement in the single common market of the Community. The structure of normative documents on which the
European model of food safety is based are revealed. The problems, which are revealed during independent
audits by producers of agro-food products, are generalized. Methodical approaches for introduction of
constantly operating safety procedures at small capacities of the food industry and farms for the production of
primary products have been developed |
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ISSN: | 2587-313X 2587-3121 |