The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum

The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum

Bibliographic Details
Main Authors:	A.T. Madiya, C.M.E. McCrindle, C.M. Veary, S.P.R. Bisschop
Format:	Article
Language:	English
Published:	AOSIS 2004-06-01
Series:	Journal of the South African Veterinary Association
Online Access:	https://jsava.co.za/index.php/jsava/article/view/455

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